Literature DB >> 13331860

Effect of the buffer on the response of Streptococcus faecalis to purine bases.

F M MACIASR.   

Abstract

Entities:  

Keywords:  CULTURE MEDIA; PURINES; STREPTOCOCCUS/culture

Mesh:

Substances:

Year:  1956        PMID: 13331860      PMCID: PMC357844          DOI: 10.1128/jb.71.5.503-504.1956

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  3 in total

1.  Biological activities of 6-mercaptopurine: effects on Streptococcus faecalis.

Authors:  D J HUTCHISON
Journal:  Ann N Y Acad Sci       Date:  1954-12-06       Impact factor: 5.691

2.  The Nutritional Requirements of the Lactic Acid Bacteria and Their Application to Biochemical Research.

Authors:  E E Snell
Journal:  J Bacteriol       Date:  1945-10       Impact factor: 3.490

3.  Substitution of Thymine for "Folic Acid" in the Nutrition of Lactic Acid Bacteria.

Authors:  J L Stokes
Journal:  J Bacteriol       Date:  1944-08       Impact factor: 3.490

  3 in total
  1 in total

1.  Improved medium for assay of thiamine with Lactobacillus fermenti.

Authors:  F M MACIASR
Journal:  Appl Microbiol       Date:  1957-07
  1 in total

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