Literature DB >> 13319630

The amino acid metabolism of Aspergillus flavus.

N C PILLAI, K S SRINIVASAN.   

Abstract

Entities:  

Keywords:  AMINO ACIDS/metabolism; ASPERGILLUS

Mesh:

Substances:

Year:  1956        PMID: 13319630     DOI: 10.1099/00221287-14-2-248

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


× No keyword cloud information.
  10 in total

1.  [On the enzymatic decomposition of C2-acids by microorganisms. I. On glyoxylate transaminase from mold fungi, especially Aspergillus niger].

Authors:  W FRANKE; G JILGE; G EICHHORN
Journal:  Arch Mikrobiol       Date:  1961

2.  [Free and hydrolysate amino acids in vegetative cells & spores of Bacillus subtilis].

Authors:  N PFENNIG
Journal:  Arch Mikrobiol       Date:  1957

3.  Essential amino acids in microbial proteins.

Authors:  R F ANDERSON; R W JACKSON
Journal:  Appl Microbiol       Date:  1958-09

4.  Biochemical Alterations of Dermatophytes during Growth.

Authors:  R Swanson; J J Stock
Journal:  Appl Microbiol       Date:  1966-05

5.  Amino acid induction of conidiation and morphological alterations in wild type and morphological mutants of Neurospora crassa.

Authors:  J W Dicker; N Oulevey; G Turian
Journal:  Arch Mikrobiol       Date:  1969

6.  Note on study of the sporulation of fungi: endotrophic sporulation in the genus Penicillium.

Authors:  E Jicínská
Journal:  Folia Microbiol (Praha)       Date:  1968       Impact factor: 2.099

7.  Changes in fungi with age. 3. Incorporation of amino acids into cells of Rhizoctonia solani and Sclerotium bataticola.

Authors:  D Gottlieb; H P Molitoris; J L Van Etten
Journal:  Arch Mikrobiol       Date:  1968

8.  Factors affecting protein synthesis during biotin deficiency in Aspergillus nidulans.

Authors:  J D Desai
Journal:  Folia Microbiol (Praha)       Date:  1979       Impact factor: 2.099

9.  Changes in fungi with age. Chemical composition of Rhizoctonia solani and Sclerotium bataticola.

Authors:  D Gottlieb; J L Van Etten
Journal:  J Bacteriol       Date:  1966-01       Impact factor: 3.490

10.  BIOCHEMICAL CHANGES DURING THE GROWTH OF FUNGI. I. NITROGEN COMPOUNDS AND CARBOHYDRATE CHANGES IN PENICILLIUM ATROVENETUM.

Authors:  D GOTTLIEB; J L VANETTEN
Journal:  J Bacteriol       Date:  1964-07       Impact factor: 3.490

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.