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Literature DB >> 13271296

The relationship between the cleavage of purine ribosides by bacterial spores and the germination of the spores.

N L LAWRENCE.

Abstract

Entities: Chemical

Keywords: BACTERIA/metabolism; PURINES/metabolism

Mesh：

Substances：

Year: 1955 PMID： 13271296 PMCID： PMC357716 DOI： 10.1128/jb.70.5.583-587.1955

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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7 in total

1. The cleavage of adenosine by spores of Bacillus cereus.

Authors: N L LAWRENCE
Journal: J Bacteriol Date: 1955-11 Impact factor: 3.490

2. Studies on spore germination: its independence from alanine racemase activity.

Authors: B D CHURCH; H HALVORSON; H O HALVORSON
Journal: J Bacteriol Date: 1954-10 Impact factor: 3.490

3. Studies on the spores of aerobic bacteria. I. The occurrence of alanine racemase.

Authors: B T STEWART; H O HALVORSON
Journal: J Bacteriol Date: 1953-02 Impact factor: 3.490

4. The sporulation and germination of a strain of Bacillus megatherium.

Authors: J F POWELL
Journal: J Gen Microbiol Date: 1951-11

5. Trans-N-glycosidase studied with radioactive adenine.

Authors: H M KALCKAR; W S MACNUTT; E HOFF-JØRGENSEN
Journal: Biochem J Date: 1952-01 Impact factor: 3.857

6. De novo synthesis of hypoxanthine via inosine-5-phosphate and inosine.

Authors: G R GREENBERG
Journal: J Biol Chem Date: 1951-06 Impact factor: 5.157

7. Chemical factors in the germination of spore-bearing aerobes; the effects of amino acids on the germination of Bacillus anthracis, with some observations on the relation of optical form to biological activity.

Authors: G M HILLS
Journal: Biochem J Date: 1949 Impact factor: 3.857

7 in total

10 in total

1. Pyridine ribosidase from Xanthomonas pruni.

Authors: J VAN EYS
Journal: J Bacteriol Date: 1960-09 Impact factor: 3.490

2. Growth-factor-dependent strains of Salmonellae.

Authors: J L STOKES; H G BAYNE
Journal: J Bacteriol Date: 1958-10 Impact factor: 3.490

3. Effect of duration of heating, L-alanine and spore concentration on the oxidation of glucose by spores of Bacillus cereus var. terminalis.

Authors: G G KRISHNA MURTY; H O HALVORON
Journal: J Bacteriol Date: 1957-02 Impact factor: 3.490

4. The cleavage of adenosine by spores of Bacillus cereus.

Authors: N L LAWRENCE
Journal: J Bacteriol Date: 1955-11 Impact factor: 3.490

5. Intermediate metabolism of aerobic spores. I. Activation of glucose oxidation in spores of Bacillus cereus var terminalis.

Authors: B D CHURCH; H HALVORSON
Journal: J Bacteriol Date: 1957-04 Impact factor: 3.490

6. Influence of sporulation medium composition on transcription of ger operons and the germination response of spores of Bacillus cereus ATCC 14579.

Authors: Luc M Hornstra; Ynte P de Vries; Willem M de Vos; Tjakko Abee
Journal: Appl Environ Microbiol Date: 2006-05 Impact factor: 4.792

7. Reactions of spores and cells of Bacillus cereus with pyrimidine ribosides.

Authors: N L LAWRENCE; Y C TSAN
Journal: J Bacteriol Date: 1962-02 Impact factor: 3.490

8. Role of the gerI operon of Bacillus cereus 569 in the response of spores to germinants.

Authors: M O Clements; A Moir
Journal: J Bacteriol Date: 1998-12 Impact factor: 3.490

9. Time course of purine nucleoside phosphorylase occurrence in sporulation of Bacillus cereus.

Authors: H L Englebrecht
Journal: J Bacteriol Date: 1972-07 Impact factor: 3.490

10. Inhibition of L-alanine-induced germination of Bacillus cereus spores by theophylline.

Authors: A Cassone; N Simonetti
Journal: Experientia Date: 1971-08

10 in total