Literature DB >> 13263311

D-Amino acid transamination in bacillus anthracis.

C B THORNE, D M MOLNAR.   

Abstract

Entities:  

Keywords:  BACILLUS ANTHRACIS/metabolism

Mesh：

Substances：

Year:  1955        PMID： 13263311      PMCID： PMC386242          DOI： 10.1128/jb.70.4.420-426.1955

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  6 in total

1.  Transamination of D-amino acids by Bacillus subtilis.

Authors:  C B THORNE; C G GOMEZ; R D HOUSEWRIGHT
Journal:  J Bacteriol       Date:  1955-03       Impact factor: 3.490

2.  Studies on the spores of aerobic bacteria. I. The occurrence of alanine racemase.

Authors:  B T STEWART; H O HALVORSON
Journal:  J Bacteriol       Date:  1953-02       Impact factor: 3.490

3.  Variation of Bacillus anthracis with special reference to the non-capsulated avirulent variant.

Authors:  H P CHU
Journal:  J Hyg (Lond)       Date:  1952-12

4.  Synthesis of glutamic acid and glutamyl polypeptide by Bacillus anthracis. II. The effect of carbon dioxide on peptide production on solid media.

Authors:  C B THORNE; C G GOMEZ; R D HOUSEWRIGHT
Journal:  J Bacteriol       Date:  1952-03       Impact factor: 3.490

5.  D-Alanine formation; a racemase in Streptococcus faecalis.

Authors:  W A WOOD; I C GUNSALUS
Journal:  J Biol Chem       Date:  1951-05       Impact factor: 5.157

6.  Synthesis of glutamic acid and glutamyl polypeptide by Bacillus anthracis. I. Formation of glutamic acid by transamination.

Authors:  R D HOUSEWRIGHT; C B THORNE
Journal:  J Bacteriol       Date:  1950-07       Impact factor: 3.490
  6 in total
  11 in total

1.  Racemization of lysine by a pseudomonad.

Authors:  P S THAYER
Journal:  J Bacteriol       Date:  1959-07       Impact factor: 3.490

2.  Distribution of lysine racemase in bacteria.

Authors:  H T HUANG; J W DAVISSON
Journal:  J Bacteriol       Date:  1958-11       Impact factor: 3.490

3.  Metabolism and population changes in Brucella abortus. I. Roles of alanine and pantothenate in population changes.

Authors:  R A ALTENBERN; H S GINOZA; D R WILLIAMS
Journal:  J Bacteriol       Date:  1957-06       Impact factor: 3.490

4.  ON THE MECHANISM AND OPTICAL SPECIFICITY OF TRANSAMINATION REACTIONS.

Authors:  J B Longenecker; E E Snell
Journal:  Proc Natl Acad Sci U S A       Date:  1956-05       Impact factor: 11.205

5.  Enhanced production of poly (gamma-glutamic acid) from Bacillus licheniformis NCIM 2324 in solid state fermentation.

Authors:  I B Bajaj; S S Lele; R S Singhal
Journal:  J Ind Microbiol Biotechnol       Date:  2008-07-25       Impact factor: 3.346

6.  Molecular characterization and protein analysis of the cap region, which is essential for encapsulation in Bacillus anthracis.

Authors:  S Makino; I Uchida; N Terakado; C Sasakawa; M Yoshikawa
Journal:  J Bacteriol       Date:  1989-02       Impact factor: 3.490

7.  The Escherichia coli mutant requiring D-glutamic acid is the result of mutations in two distinct genetic loci.

Authors:  T J Dougherty; J A Thanassi; M J Pucci
Journal:  J Bacteriol       Date:  1993-01       Impact factor: 3.490

8.  Studies on immunity in anthrax. IX. Effect of variations in cultural conditions on elaboration of protective antigen by strains of Bacillus anthracis.

Authors:  G G WRIGHT; M PUZISS; W B NEELY
Journal:  J Bacteriol       Date:  1962-03       Impact factor: 3.490

9.  Staphylococcus haemolyticus contains two D-glutamic acid biosynthetic activities, a glutamate racemase and a D-amino acid transaminase.

Authors:  M J Pucci; J A Thanassi; H T Ho; P J Falk; T J Dougherty
Journal:  J Bacteriol       Date:  1995-01       Impact factor: 3.490

10.  The Escherichia coli Dga (MurI) protein shares biological activity and structural domains with the Pediococcus pentosaceus glutamate racemase.

Authors:  M J Pucci; J Novotny; L F Discotto; T J Dougherty
Journal:  J Bacteriol       Date:  1994-01       Impact factor: 3.490
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