Literature DB >> 13230008

Potentiometric and spectrophotometric studies of complexes of hydrolysis products of amylose with iodine and potassium iodide.

D L MOULD.   

Abstract

Entities:  

Keywords:  IODIDES; IODINE; POLYSACCHARIDES/determination; SPECTROPHOTOMETRY

Mesh:

Substances:

Year:  1954        PMID: 13230008      PMCID: PMC1269946          DOI: 10.1042/bj0580593

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  4 in total

1.  The action pattern of potato phosphorylase.

Authors:  W J WHELAN; J M BAILEY
Journal:  Biochem J       Date:  1954-12       Impact factor: 3.857

2.  The electrophoretic mobility and fractionation of complexes of hydrolysis products of amylose with iodine and potassium iodide.

Authors:  D L MOULD; R L SYNGE
Journal:  Biochem J       Date:  1954-12       Impact factor: 3.857

3.  Some notes on the structure of B-starch.

Authors:  L C SPARK
Journal:  Biochim Biophys Acta       Date:  1952-01

4.  On the nature of rabbit liver glycogen. II. Iodine absorption spectrum.

Authors:  M SCHLAMOWITZ
Journal:  J Biol Chem       Date:  1951-06       Impact factor: 5.157

  4 in total
  3 in total

1.  Separations of polysaccharides related to starch by electrokinetic ultrafiltration in collodion membranes.

Authors:  D L MOULD; R L SYNGE
Journal:  Biochem J       Date:  1954-12       Impact factor: 3.857

2.  The electrophoretic mobility and fractionation of complexes of hydrolysis products of amylose with iodine and potassium iodide.

Authors:  D L MOULD; R L SYNGE
Journal:  Biochem J       Date:  1954-12       Impact factor: 3.857

3.  Modulating Glycoside Hydrolase Activity between Hydrolysis and Transfer Reactions Using an Evolutionary Approach.

Authors:  Rodrigo A Arreola-Barroso; Alexey Llopiz; Leticia Olvera; Gloria Saab-Rincón
Journal:  Molecules       Date:  2021-10-30       Impact factor: 4.411

  3 in total

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