Literature DB >> 13205196

Theoretical rate of fat formation by yeasts.

M P STEINBERG, Z J ORDAL.   

Abstract

Entities:  

Keywords:  FATS/metabolism; YEASTS

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Year:  1954        PMID: 13205196     DOI: 10.1126/science.120.3120.609

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


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  1 in total

1.  The effect of pH, temperature, and composition of the medium on growth characteristics of Rhodotorula gracilis.

Authors:  J H LITCHFIELD; Z J ORDAL; C H SPOTHOLZ
Journal:  Appl Microbiol       Date:  1956-11
  1 in total

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