Literature DB >> 13201567

Enzymatic formation of L-asparagine by transamination.

A MEISTER, P E FRASER.   

Abstract

Entities:  

Keywords:  ASPARAGINE/metabolism; KETONE ACIDS/metabolism; SUCCINATES/metabolism

Mesh：

Substances：

Year:  1954        PMID： 13201567

Source DB:  PubMed          Journal:  J Biol Chem        ISSN： 0021-9258            Impact factor:   5.157


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  5 in total

1.  Asparaginase from mycobacteria.

Authors:  J L OTT
Journal:  J Bacteriol       Date:  1960-09       Impact factor: 3.490

2.  Transamination of amino acids with glyoxylic acid in bacterial extracts.

Authors:  L L CAMPBELL
Journal:  J Bacteriol       Date:  1956-01       Impact factor: 3.490

3.  The biochemical pathway for the breakdown of N4-ethyl-L-asparagine in the bacterium Pseudomonas stutzeri.

Authors:  R W Dineen; D O Gray
Journal:  Biochem J       Date:  1978-03-15       Impact factor: 3.857

4.  Biochemical properties of yeast L-asparaginase.

Authors:  G E Jones; R K Mortimer
Journal:  Biochem Genet       Date:  1973-06       Impact factor: 1.890

5.  Complete genome sequence of the extremely acidophilic methanotroph isolate V4, Methylacidiphilum infernorum, a representative of the bacterial phylum Verrucomicrobia.

Authors:  Shaobin Hou; Kira S Makarova; Jimmy H W Saw; Pavel Senin; Benjamin V Ly; Zhemin Zhou; Yan Ren; Jianmei Wang; Michael Y Galperin; Marina V Omelchenko; Yuri I Wolf; Natalya Yutin; Eugene V Koonin; Matthew B Stott; Bruce W Mountain; Michelle A Crowe; Angela V Smirnova; Peter F Dunfield; Lu Feng; Lei Wang; Maqsudul Alam
Journal:  Biol Direct       Date:  2008-07-01       Impact factor: 4.540
  5 in total

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