Literature DB >> 13201557

The growth of an obligate thermophilic bacterium at 36 C.

L L CAMPBELL.   

Abstract

Keywords:  BACILLUS

Mesh:

Year:  1954        PMID: 13201557      PMCID: PMC357426          DOI: 10.1128/jb.68.4.505-507.1954

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  1 in total

1.  Observations on the biotin requirement of thermophilic bacteria.

Authors:  L L CAMPBELL; O B WILLIAMS
Journal:  J Bacteriol       Date:  1953-02       Impact factor: 3.490

  1 in total
  7 in total

1.  Growth of obligate thermophiles at 37 C as a function of the cultural conditions employed.

Authors:  S K LONG; O B WILLIAMS
Journal:  J Bacteriol       Date:  1959-05       Impact factor: 3.490

2.  The nutritional requirements for germination and outgrowth of spores and vegetative cell growth of some aerobic spore forming bacteria.

Authors:  R T O'BRIEN; L L CAMPBELL
Journal:  J Bacteriol       Date:  1957-04       Impact factor: 3.490

3.  The incidence of thermorphilic bacteria in arctic soils and waters.

Authors:  R H MCBEE; V H MCBEE
Journal:  J Bacteriol       Date:  1956-02       Impact factor: 3.490

4.  Bacillus stearothermophilus in soils of Iceland.

Authors:  M L Fields; P P Chen Lee
Journal:  Appl Microbiol       Date:  1974-10

5.  Thermoadaptation of enzymes in thermophilic and mesophilic cultures of Bacillus stearothermophilus and Bacillus caldotenax.

Authors:  H U Haberstich; H Zuber
Journal:  Arch Microbiol       Date:  1974-07-22       Impact factor: 2.552

6.  INTERRELATIONSHIP BETWEEN TEMPERATURE AND SODIUM CHLORIDE ON GROWTH OF LACTIC ACID BACTERIA ISOLATED FROM MEAT-CURING BRINES.

Authors:  M GOLDMAN; R H DEIBEL; C F NIVEN
Journal:  J Bacteriol       Date:  1963-05       Impact factor: 3.490

7.  INCIPIENT GERMINATION IN HEAVY SUSPENSIONS OF SPORES OF BACILLUS STEAROTHERMOPHILUS AT SUBMINIMAL GROWTH TEMPERATURES.

Authors:  H R CURRAN; M J PALLANSCH
Journal:  J Bacteriol       Date:  1963-11       Impact factor: 3.490

  7 in total

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