Literature DB >> 13197309

Diet and plasma cholesterol levels.

G A MAYER, W F CONNELL, M S DEWOLFE, J M BEVERIDGE.   

Abstract

Entities:  

Keywords:  BLOOD; CHOLESTEROL/in blood; DIETS

Mesh：

Substances：

Year:  1954        PMID： 13197309     DOI： 10.1093/ajcn/2.5.316

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  7 in total

1.  Egg yolk and serumcholesterol levels: importance of dietary cholesterol intake.

Authors:  V M WELLS; B BRONTE-STEWART
Journal:  Br Med J       Date:  1963-03-02

2.  Effect of dietary fat intake and age on polyunsaturated fatty acids in human-blood serum.

Authors:  V S PATIL; N G MAGAR
Journal:  Biochem J       Date:  1960-09       Impact factor: 3.857

3.  Role of dietary fat in human nutrition. II. Role of unsaturated fat in adult nutrition.

Authors:  J M BEVERIDGE
Journal:  Am J Public Health Nations Health       Date:  1957-11

4.  Physical activity and the diet in populations differing in serum cholesterol.

Authors:  J T ANDERSON; M ARESU; G BIORCK; J F BROCK; B BRONTE-STEWART; A DEL VECCHIO; F FIDANZA; A KEYS; M H KEYS; H MALMROS; A POPPI; T POSTELI; B SWAHN
Journal:  J Clin Invest       Date:  1956-10       Impact factor: 14.808

Review 5.  Fatty acid composition of the diet: impact on serum lipids and atherosclerosis.

Authors:  N Zöllner; F Tatò
Journal:  Clin Investig       Date:  1992-11

6.  Effect of dietary cholesterol on plasma cholesterol concentration in subjects following reduced fat, high fibre diet.

Authors:  J Edington; M Geekie; R Carter; L Benfield; K Fisher; M Ball; J Mann
Journal:  Br Med J (Clin Res Ed)       Date:  1987-02-07

7.  Fats in Foods: Current Evidence for Dietary Advice.

Authors:  Joyce A Nettleton; Ingeborg A Brouwer; Ronald P Mensink; Connie Diekman; Gerard Hornstra
Journal:  Ann Nutr Metab       Date:  2018-03-27       Impact factor: 3.374
  7 in total

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