Literature DB >> 13181318

Factors protecting against dietary necrotic liver degeneration.

K SCHWARZ.   

Abstract

Entities:  

Keywords:  CYSTEINE/effects; CYSTINE/effects; LIVER/diseases; METHIONINE/effects; NECROSIS/experimental

Mesh：

Substances：

Year:  1954        PMID： 13181318     DOI： 10.1111/j.1749-6632.1954.tb36465.x

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN： 0077-8923            Impact factor:   5.691


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  6 in total

1.  THE EFFECTS OF A DIET PRODUCING LIPOCHROME PIGMENT (CEROID) ON THE ULTRASTRUCTURE OF SKELETAL MUSCLE IN THE RAT.

Authors:  E L HOWES; H M PRICE; J M BLUMBERG
Journal:  Am J Pathol       Date:  1964-10       Impact factor: 4.307

2.  ULTRASTRUCTURAL HEPATIC CHANGES IN RATS ON A NECROGENIC DIET.

Authors:  D J SVOBODA; J HIGGINSON
Journal:  Am J Pathol       Date:  1963-09       Impact factor: 4.307

Review 3.  The molecular biology of selenocysteine.

Authors:  Jonathan N Gonzalez-Flores; Sumangala P Shetty; Aditi Dubey; Paul R Copeland
Journal:  Biomol Concepts       Date:  2013-08

4.  [On the mutual effect of vitamin E, vitamin A and carotenoids].

Authors:  G Brubacher; K Schärer; A Studer; O Wiss
Journal:  Z Ernahrungswiss       Date:  1965-03

5.  Urinary malondialdehyde as an indicator of lipid peroxidation in the diet and in the tissues.

Authors:  H H Draper; L Polensek; M Hadley; L G McGirr
Journal:  Lipids       Date:  1984-11       Impact factor: 1.880

6.  Cardiac and hepatic lesions in mice fed yeast-protein diets. I. Diets containing British bakers yeast.

Authors:  W L WILLIAMS; R B ARONSOHN
Journal:  Yale J Biol Med       Date:  1956-04
  6 in total

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