Literature DB >> 13144762

Hypoglycin A,B: biologically active polypeptides from Blighia sapida.

C H HASSALL, K REYLE.   

Abstract

Entities:  

Keywords:  FRUITS; PEPTIDES

Mesh：

Substances：

Year:  1954        PMID： 13144762     DOI： 10.1038/173356b0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  17 in total

1.  Hypoglycin A and B, two biologically active polypeptides from Blighia sapida.

Authors:  C H HASSALL; K REYLE
Journal:  Biochem J       Date:  1955-06       Impact factor: 3.857

2.  alpha-(Methylenecyclopropyl)glycine from Litchi seeds.

Authors:  D O GRAY; L FOWDEN
Journal:  Biochem J       Date:  1962-03       Impact factor: 3.857

3.  Embryotoxic activity of hypoglycin-A in the rat.

Authors:  T V Persaud
Journal:  Naturwissenschaften       Date:  1968-01

4.  Studies on hypoglycin toxicity in rats. I. Changes in hepatic ultrastructure.

Authors:  S E Brooks; J J Audretsch
Journal:  Am J Pathol       Date:  1970-04       Impact factor: 4.307

5.  Hypoglycin toxicity in rats. II. Modification by riboflavin of mitochondrial changes in liver.

Authors:  S E Brooks; J J Audretsch
Journal:  Am J Pathol       Date:  1971-03       Impact factor: 4.307

6.  Studies of the mechanism of the hypoglycemic action of 4-pentenoic acid.

Authors:  C Corredor; K Brendel; R Bressler
Journal:  Proc Natl Acad Sci U S A       Date:  1967-12       Impact factor: 11.205

7.  Quantification of metabolites for assessing human exposure to soapberry toxins hypoglycin A and methylenecyclopropylglycine.

Authors:  Samantha L Isenberg; Melissa D Carter; Leigh Ann Graham; Thomas P Mathews; Darryl Johnson; Jerry D Thomas; James L Pirkle; Rudolph C Johnson
Journal:  Chem Res Toxicol       Date:  2015-09-02       Impact factor: 3.739

8.  Biochemical effects of the hypoglycaemic compound pent-4-enoic acid and related non-hypoglycaemic fatty acids. Oxidative phosphorylation and mitochondrial oxidation of pyruvate, 3-hydroxybutyrate and tricarboxylic acid-cycle intermediates.

Authors:  A E Senior; H S Sherratt
Journal:  Biochem J       Date:  1968-12       Impact factor: 3.857

9.  Biochemical effects of the hypoglycaemic compound pent-4-enoic acid and related non-hypoglycaemic fatty acids. Carbohydrate metabolism.

Authors:  A E Senior; H S Sherratt
Journal:  Biochem J       Date:  1968-12       Impact factor: 3.857

10.  Quantification of Toxins in Soapberry (Sapindaceae) Arils: Hypoglycin A and Methylenecyclopropylglycine.

Authors:  Samantha L Isenberg; Melissa D Carter; Shelby R Hayes; Leigh Ann Graham; Darryl Johnson; Thomas P Mathews; Leslie A Harden; Gary R Takeoka; Jerry D Thomas; James L Pirkle; Rudolph C Johnson
Journal:  J Agric Food Chem       Date:  2016-07-01       Impact factor: 5.279
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