Literature DB >> 13125609

The synthesis of high-energy phosphate in the citrulline ureidase reaction by soluble enzymes of Pseudomonas.

H D SLADE, C C DOUGHTY, W C SLAMP.   

Abstract

Entities:  

Keywords:  AMINO ACIDS/metabolism; PHOSPHATES/metabolism; PSEUDOMONAS/metabolism

Mesh:

Substances:

Year:  1954        PMID: 13125609     DOI: 10.1016/0003-9861(54)90349-5

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


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  8 in total

1.  Arginine and glucose metabolism in a strain of Streptococcus pyogenes.

Authors:  W A PIERCE; A G WHITE
Journal:  J Bacteriol       Date:  1955-02       Impact factor: 3.490

2.  Arsenolysis and phosphorolysis of citrulline in mammalian liver.

Authors:  H A KREBS; L V EGGLESTON; V A KNIVETT
Journal:  Biochem J       Date:  1955-02       Impact factor: 3.857

3.  Studies on the physiology of virulence of Pasteurella tularensis. I. Citrulline ureidase and deamidase activity.

Authors:  D E FLEMING; L FOSHAY
Journal:  J Bacteriol       Date:  1955-09       Impact factor: 3.490

4.  Genetic and physiological characterization of Pseudomonas aeruginosa mutants affected in the catabolic ornithine carbamoyltransferase.

Authors:  D Hass; R Evans; A Mercenier; J P Simon; V Stalon
Journal:  J Bacteriol       Date:  1979-09       Impact factor: 3.490

5.  Arginine catabolism by Treponema denticola.

Authors:  R P Blakemore; E Canale-Parola
Journal:  J Bacteriol       Date:  1976-11       Impact factor: 3.490

6.  Molar growth yields of certain lactic acid bacteria as influenced by autolysis.

Authors:  H H Moustafa; E B Collins
Journal:  J Bacteriol       Date:  1968-07       Impact factor: 3.490

7.  PSEUDOMONAS PYOCYANEA AND THE ARGININE DIHYDROLASE SYSTEM.

Authors:  J J TAYLOR; J L WHITBY
Journal:  J Clin Pathol       Date:  1964-03       Impact factor: 3.411

8.  Sporulation of Clostridium botulinum. II. Effect of arginine and its degradation products on sporulation in a synthetic medium.

Authors:  W E PERKINS; K TSUJI
Journal:  J Bacteriol       Date:  1962-07       Impact factor: 3.490

  8 in total

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