Literature DB >> 13105660

Enzyme formation in Saccharomyces fragilis. I. Invertase and raffinase.

R DAVIES.   

Abstract

Entities:  

Keywords:  CARBOHYDRASES; SODIUM/metabolism; YEASTS

Mesh：

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Year:  1953        PMID： 13105660      PMCID： PMC1269304          DOI： 10.1042/bj0550484

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  14 in total

1.  Studies in biochemical adaptation. The effect of variation in dietary protein upon the hepatic arginase of the rat.

Authors:  J MANDELSTAM; J YUDKIN
Journal:  Biochem J       Date:  1952-08       Impact factor: 3.857

2.  Studies in biochemical adaptation. The mass action theory of enzyme adaptation.

Authors:  J MANDELSTAM
Journal:  Biochem J       Date:  1952-08       Impact factor: 3.857

3.  FACTORS INFLUENCING THE ENZYMIC ACTIVITIES OF BACTERIA.

Authors:  E F Gale
Journal:  Bacteriol Rev       Date:  1943-09

4.  The adsorption of cetyltrimethylammonium bromide by bacteria, its action in releasing cellular constituents and its bactericidal effects.

Authors:  M R J SALTON
Journal:  J Gen Microbiol       Date:  1951-05

5.  Ester formation by yeasts. 1. Ethyl acetate formation by Hansenula species.

Authors:  R DAVIES; E A FALKINER; J F WILKINSON; J L PEEL
Journal:  Biochem J       Date:  1951-06       Impact factor: 3.857

6.  [Purification and properties of the beta-galactosidase (lactase) of Escherichia coli].

Authors:  M COHN; J MONOD
Journal:  Biochim Biophys Acta       Date:  1951-05

7.  The inhibition of enzyme formation by amino acid analogues.

Authors:  H O HALVORSON; S SPIEGELMAN
Journal:  J Bacteriol       Date:  1952-08       Impact factor: 3.490

8.  The relation between the polymeric genes for maltose raffinose, and sucrose fermentation in yeasts.

Authors:  O WINGE; C ROBERTS
Journal:  Cr Trav Lab Carlsberg Ser Physiol       Date:  1952

9.  Carbohydrase specificity in Saccharomyces hybrids.

Authors:  S HESTRIN; C C LINDEGREN
Journal:  Nature       Date:  1950-01-28       Impact factor: 49.962

10.  Carbohydrases in Saccharomyces haploid stocks of defined genotype. I. Fermentation and hydrolysis of alpha-glucosides by yeast 6233.

Authors:  S HESTRIN; C C LINDEGREN
Journal:  Arch Biochem       Date:  1950-12
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  6 in total

1.  The components of maltozymase in yeast, and their behavior during deadaptation.

Authors:  J J ROBERTSON; H O HALVORSON
Journal:  J Bacteriol       Date:  1957-02       Impact factor: 3.490

2.  Uptake of disaccharides by the aerobic yeast Rhodotorula glutinis. Hydrolysis of beta-fructosides and trehalose.

Authors:  S Janda; M von Hedenström
Journal:  Arch Microbiol       Date:  1974       Impact factor: 2.552

3.  The structural genes of internal invertases in Saccharomyces cerevisiae.

Authors:  M K Grossmann; F K Zimmermann
Journal:  Mol Gen Genet       Date:  1979-09

4.  The effect of thiols on Saccharomyces fragilis.

Authors:  R Davies; F J Wayman
Journal:  Antonie Van Leeuwenhoek       Date:  1975       Impact factor: 2.271

5.  Saccharomyces mutants with invertase formation resistant to repression by hexoses.

Authors:  B S Montenecourt; S C Kuo; J O Lampen
Journal:  J Bacteriol       Date:  1973-04       Impact factor: 3.490

6.  Expression of cryptic beta-fructofuranosidase in Saccharomyces rouxii.

Authors:  W N Arnold
Journal:  J Bacteriol       Date:  1974-11       Impact factor: 3.490
  6 in total

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