Literature DB >> 13084561

Speciation within the genus Brucella. II. Evaluation of differential dye, biochemical, and serological tests.

M J PICKETT, E L NELSON, J D LIBERMAN.   

Abstract

Keywords:  BRUCELLA

Mesh：

Year:  1953        PMID： 13084561      PMCID： PMC357124          DOI： 10.1128/jb.66.2.210-219.1953

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


× No keyword cloud information.
  10 in total

1.  Urea Decomposition as a Means of Differentiating Proteus and Paracolon Cultures from Each Other and from Salmonella and Shigella Types.

Authors:  W B Christensen
Journal:  J Bacteriol       Date:  1946-10       Impact factor: 3.490

2.  [A new method of differentiation of varieties of Brucella; the effect of sodium diethyldithiocarbamate].

Authors:  G RENOUX
Journal:  Ann Inst Pasteur (Paris)       Date:  1952-05

3.  Interrelationship of certain Shigella and Escherichia cultures.

Authors:  W H EWING; M C HUCKS; M W TAYLOR
Journal:  J Bacteriol       Date:  1952-03       Impact factor: 3.490

4.  The comparative effect of related chemical groups on the growth of three species of Brucella.

Authors:  H S CAMERON; M E MEYER
Journal:  Am J Vet Res       Date:  1952-01       Impact factor: 1.156

5.  Factors influencing the agglutination titration in human brucellosis.

Authors:  R J FEINBERG; G G WRIGHT
Journal:  J Immunol       Date:  1951-08       Impact factor: 5.422

6.  Differentiation of smooth and nonsmooth colonies of Brucellae.

Authors:  P G WHITE; J B WILSON
Journal:  J Bacteriol       Date:  1951-02       Impact factor: 3.490

7.  Genetic aspects of the added carbon dioxide requirements of Brucella abortus.

Authors:  A G MARR; J B WILSON
Journal:  Proc Soc Exp Biol Med       Date:  1950-11

8.  [The value of the characteristics of identification of Brucella].

Authors:  G RENOUX; L CARRERE
Journal:  Ann Inst Pasteur (Paris)       Date:  1952-03

9.  [The classification of Brucella. Comments concerning the identification of 2,598 strains].

Authors:  G RENOUX
Journal:  Ann Inst Pasteur (Paris)       Date:  1952-03

10.  Speciation within the genus Brucella. I. Dye sensitivity of smooth Brucellae.

Authors:  M J PICKETT; E L NELSON; R E HOYT; B E EISENSTEIN
Journal:  J Lab Clin Med       Date:  1952-08
  10 in total
  11 in total

1.  Comparative metabolism of species and types of organisms within the genus Brucella.

Authors:  M E MEYER; H S CAMERON
Journal:  J Bacteriol       Date:  1959-07       Impact factor: 3.490

2.  SAFRANINE O: RELIABLE SELECTIVE DYE FOR CHARACTERIZATION OF BRUCELLA SUIS.

Authors:  M MOREIRA-JACOB
Journal:  J Bacteriol       Date:  1963-09       Impact factor: 3.490

3.  Speciation within the genus Brucella. IV. Fermentation of carbohydrates.

Authors:  M J PICKETT; E L NELSON
Journal:  J Bacteriol       Date:  1955-03       Impact factor: 3.490

4.  [Type determination of Brucella and its significance for the systematology of the genus Brucella].

Authors:  W WUNDT
Journal:  Z Hyg Infektionskr       Date:  1958

5.  Studies on Brucella ovis (n.sp.), a cause of genital disease of sheep in New Zealand and Australia.

Authors:  M B BUDDLE
Journal:  J Hyg (Lond)       Date:  1956-09

6.  Sodium diethyldithiocarbamate and oxine in the differentiation of Brucella species.

Authors:  J C CRUICKSHANK
Journal:  J Hyg (Lond)       Date:  1955-09

7.  Speciation within the genus Brucella. III. Nitrate reduction and nitrite toxicity tests.

Authors:  M J PICKETT; E L NELSON
Journal:  J Bacteriol       Date:  1954-07       Impact factor: 3.490

8.  Observations on brucella species based on the examination of 800 strains.

Authors:  J C CRUICKSHANK; B MADGE
Journal:  J Hyg (Lond)       Date:  1954-03

9.  Criteria for Identification of Brucella Species.

Authors:  M J Pickett; J G Calderone
Journal:  Am J Public Health Nations Health       Date:  1963-04

10.  Metabolic characterization of the genus Brucella. III. Oxidative metabolism of strains that show anomalous characteristics by conventional determinative methods.

Authors:  M E MEYER
Journal:  J Bacteriol       Date:  1961-09       Impact factor: 3.490
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.