Literature DB >> 13061421

The distribution of some of the essential lipides in beef heart muscle and conducting tissue.

S MALLOV, J M MCKIBBIN, J S ROBB.   

Abstract

Entities:  

Keywords:  HEART/innervation; LIPIDS; MYOCARDIUM/metabolism

Mesh：

Substances：

Year:  1953        PMID： 13061421

Source DB:  PubMed          Journal:  J Biol Chem        ISSN： 0021-9258            Impact factor:   5.157


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  6 in total

1.  A hydrolytic procedure for the identification and estimation of individual phospholipids in biological samples.

Authors:  R M DAWSON
Journal:  Biochem J       Date:  1960-04       Impact factor: 3.857

2.  The lipids of ram spermatozoa.

Authors:  J A LOVERN; J OLLEY; E F HARTREE; T MANN
Journal:  Biochem J       Date:  1957-12       Impact factor: 3.857

3.  A note on the estimation of sphingomyelin in nervous tissue.

Authors:  R M DAWSON
Journal:  Biochem J       Date:  1954-04       Impact factor: 3.857

4.  The lipids of fish. V. The lipids remaining in the flesh of the haddock after extraction by acetone and ethanol-ether.

Authors:  J OLLEY; J A LOVERN
Journal:  Biochem J       Date:  1954-08       Impact factor: 3.857

5.  The composition of beef heart cardiolipins isolated by solvent and chromatographic fractionation.

Authors:  S A Courtade; J M Mckibbin
Journal:  Lipids       Date:  1971-04       Impact factor: 1.880

6.  Isolation and partial characterization of a major inositol-containing lipid in baker's yeast, mannosyl-diinositol, diphosphoryl-ceramide.

Authors:  S Steiner; S Smith; C J Waechter; R L Lester
Journal:  Proc Natl Acad Sci U S A       Date:  1969-11       Impact factor: 11.205
  6 in total

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