Literature DB >> 13034615

The selective antibacterial action of phenylethyl alcohol.

B D LILLEY, J H BREWER.   

Abstract

Entities:  

Keywords:  ALCOHOLS; BACTERIA/resistance and sensitivity

Mesh:

Substances:

Year:  1953        PMID: 13034615     DOI: 10.1002/jps.3030420103

Source DB:  PubMed          Journal:  J Am Pharm Assoc Am Pharm Assoc


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  18 in total

1.  Selective and reversible inhibition of the synthesis of bacterial deoxyribonucleic acid by phenethyl alcohol.

Authors:  G BERRAH; W A KONETZKA
Journal:  J Bacteriol       Date:  1962-04       Impact factor: 3.490

2.  Selective-differential medium for isolation and differentiation of pectinatus from other brewery microorganisms.

Authors:  S Y Lee; S E Moore; M S Mabee
Journal:  Appl Environ Microbiol       Date:  1981-02       Impact factor: 4.792

3.  Biological activity of 2-phenylethanol and its derivatives. 8. Influence on herpesvirus DNA-synthesis in rabbit kidney cells.

Authors:  W E Müller; D Falke; B Heicke; R K Zahn
Journal:  Arch Gesamte Virusforsch       Date:  1973

4.  [Reversible inhibition of the reproduction of virus SV-40 by aromatic alcohols].

Authors:  G Maass; J Hempel
Journal:  Z Med Mikrobiol Immunol       Date:  1966

5.  Phenethyl alcohol as a suppressor of the envA phenotype associated with the envA gene in Escherichia coli K-12.

Authors:  S Normark
Journal:  J Bacteriol       Date:  1971-10       Impact factor: 3.490

6.  Genetic determination of resistance to acriflavine, phenethyl alcohol, and sodium dodecyl sulfate in Escherichia coli.

Authors:  H Nakamura
Journal:  J Bacteriol       Date:  1968-10       Impact factor: 3.490

7.  Effects of phenethyl alcohol on phospholipid metabolism in Escherichia coli.

Authors:  W D Nunn; B E Tropp
Journal:  J Bacteriol       Date:  1972-01       Impact factor: 3.490

8.  Differential media for the identification of Bacillus anthracis.

Authors:  R F Knisely
Journal:  J Bacteriol       Date:  1965-12       Impact factor: 3.490

9.  Action of phyenethyl alcohol on the synthesis of macromolecules in Escherichia coli.

Authors:  C Prevost; V Moses
Journal:  J Bacteriol       Date:  1966-04       Impact factor: 3.490

10.  Stimulation of fermentation and yeast-like morphogenesis in Mucor rouxii by phenethyl alcohol.

Authors:  H F Terenzi; R Storck
Journal:  J Bacteriol       Date:  1969-03       Impact factor: 3.490

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