Literature DB >> 12969798

Isolation and characterisation of oncorhyncin II, a histone H1-derived antimicrobial peptide from skin secretions of rainbow trout, Oncorhynchus mykiss.

Jorge M O Fernandes1, Gérard Molle, Graham D Kemp, Valerie J Smith.   

Abstract

A potent antimicrobial peptide, tentatively named oncorhyncin II, was isolated from an acid extract of rainbow trout skin secretions. Amino acid sequencing showed that the first 17 residues of oncorhyncin II are identical to residues 138-154 of histone H1 from rainbow trout. Matrix-assisted laser desorption ionization mass spectrometry revealed that the purified peptide has a molecular mass of 7195.3Da. Taken together, these data indicate that oncorhyncin II is a 69-residue C-terminal fragment of histone H1, probably phosphorylated at two residues. Oncorhyncin II has minimal inhibitory concentrations in the submicromolar range against Gram-(+) as well as Gram-(-) bacteria and it does not display significant haemolytic activity towards trout erythrocytes. The purified peptide was found to induce a marked destabilisation of planar lipid bilayers without the formation of stable ion channels. Oncorhyncin II is possibly a cleavage product of histone H1 with a potentially important role in mucosal defence of rainbow trout.

Entities:  

Mesh:

Substances:

Year:  2004        PMID: 12969798     DOI: 10.1016/s0145-305x(03)00120-4

Source DB:  PubMed          Journal:  Dev Comp Immunol        ISSN: 0145-305X            Impact factor:   3.636


  24 in total

Review 1.  Epidermal mucus, a major determinant in fish health: a review.

Authors:  S Dash; S K Das; J Samal; H N Thatoi
Journal:  Iran J Vet Res       Date:  2018       Impact factor: 1.376

Review 2.  Histones as mediators of host defense, inflammation and thrombosis.

Authors:  Marloes Hoeksema; Martin van Eijk; Henk P Haagsman; Kevan L Hartshorn
Journal:  Future Microbiol       Date:  2016-03-04       Impact factor: 3.165

3.  Isolation and identification of a novel inducible antibacterial peptide from the skin mucus of Japanese eel, Anguilla japonica.

Authors:  Ying Liang; Ruizhang Guan; Wenshu Huang; Tongling Xu
Journal:  Protein J       Date:  2011-08       Impact factor: 2.371

4.  Identification of histones as endogenous antibiotics in fish and quantification in rainbow trout (Oncorhynchus mykiss) skin and gill.

Authors:  Edward J Noga; Paul J Borron; Jeffrey Hinshaw; William C Gordon; Linda J Gordon; Jung-Kil Seo
Journal:  Fish Physiol Biochem       Date:  2010-08-15       Impact factor: 2.794

5.  Atlantic cod piscidin and its diversification through positive selection.

Authors:  Jorge M O Fernandes; Jareeporn Ruangsri; Viswanath Kiron
Journal:  PLoS One       Date:  2010-03-02       Impact factor: 3.240

Review 6.  Conventional and unconventional antimicrobials from fish, marine invertebrates and micro-algae.

Authors:  Valerie J Smith; Andrew P Desbois; Elisabeth A Dyrynda
Journal:  Mar Drugs       Date:  2010-04-14       Impact factor: 5.118

7.  Myxinidin, a novel antimicrobial peptide from the epidermal mucus of hagfish, Myxine glutinosa L.

Authors:  Sangeetha Subramanian; Neil W Ross; Shawna L MacKinnon
Journal:  Mar Biotechnol (NY)       Date:  2009-03-31       Impact factor: 3.619

8.  Antimicrobial activity of various cationic molecules on foodborne pathogens.

Authors:  Mariachiara Conte; Francesco Aliberti; Laura Fucci; Marina Piscopo
Journal:  World J Microbiol Biotechnol       Date:  2007-05-17       Impact factor: 3.312

9.  Identification of a histone derived, putative antimicrobial peptide Himanturin from round whip ray Himantura pastinacoides and its phylogenetic significance.

Authors:  Naveen Sathyan; Rosamma Philip; E R Chaithanya; P R Anil Kumar; Swapna P Antony
Journal:  Results Immunol       Date:  2012-06-26

10.  A novel role for lipid droplets in the organismal antibacterial response.

Authors:  Preetha Anand; Silvia Cermelli; Zhihuan Li; Adam Kassan; Marta Bosch; Robilyn Sigua; Lan Huang; Andre J Ouellette; Albert Pol; Michael A Welte; Steven P Gross
Journal:  Elife       Date:  2012-11-13       Impact factor: 8.140

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.