Literature DB >> 12959344

Morphometry of auricular feathers of barn owls (Tyto alba).

U R Koch1, H Wagner.   

Abstract

In all owl species, the facial plumage forms a parabolic dish, the facial ruff, which is most conspicuous in the the barn owl (Tyto alba). The center of the ruff is formed by auricular feathers. Such feathers are also found on the preaural flaps which cover the ear openings, and in the region of the beak. In this study, we compare the different types of auricular feathers of the barn owl with contour feathers from the neck. Auricular feathers are characterised by an open vane structure and fewer barbs as compared to contour feathers. Auricular feathers also have fewer distal and proximal barbules than contour feathers. The open vane of the auricular feather results from an acute angle between the barb and the basis of the barbules, and from the extension of the pennula parallel to the barbs. These reductions are differently expressed in the three different types of auricular feathers investigated here and correspond with their function (protecting the ruff from dust).

Entities:  

Mesh:

Year:  2002        PMID: 12959344     DOI: 10.1076/ejom.40.1.15.13957

Source DB:  PubMed          Journal:  Eur J Morphol        ISSN: 0924-3860


  3 in total

1.  Influence of the facial ruff on the sound-receiving characteristics of the barn owl's ears.

Authors:  Mark von Campenhausen; Hermann Wagner
Journal:  J Comp Physiol A Neuroethol Sens Neural Behav Physiol       Date:  2006-05-24       Impact factor: 1.836

Review 2.  From optics to attention: visual perception in barn owls.

Authors:  Wolf M Harmening; Hermann Wagner
Journal:  J Comp Physiol A Neuroethol Sens Neural Behav Physiol       Date:  2011-07-07       Impact factor: 1.836

3.  Morphometric characterisation of wing feathers of the barn owl Tyto alba pratincola and the pigeon Columba livia.

Authors:  Thomas Bachmann; Stephan Klän; Werner Baumgartner; Michael Klaas; Wolfgang Schröder; Hermann Wagner
Journal:  Front Zool       Date:  2007-11-21       Impact factor: 3.172

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.