Literature DB >> 12953018

Individual blood pressure responses to changes in salt intake: results from the DASH-Sodium trial.

Eva Obarzanek1, Michael A Proschan, William M Vollmer, Thomas J Moore, Frank M Sacks, Lawrence J Appel, Laura P Svetkey, Marlene M Most-Windhauser, Jeffrey A Cutler.   

Abstract

Although group characteristics are known to influence average blood pressure response to changes in salt intake, predictability of individual responses is less clear. We examined variability and consistency of individual systolic blood pressure responses to changes in salt intake in 188 participants who ate the same diet at higher, medium, and lower (140, 104, 62 mmol/d) sodium levels for 30 days each, in random order, after 2 weeks of run-in at the higher sodium level. Regarding variability in systolic blood pressure changes over time, changes from run-in to higher sodium (no sodium level change) ranged from -24 to +25 mm Hg; 8.0% of participants decreased > or =10 mm Hg. Regarding variability in systolic blood pressure response to change in sodium intake, with higher versus lower sodium levels (78-mmol sodium difference), the range of systolic blood pressure change was -32 to +17 mm Hg; 33.5% decreased > or =10 mm Hg. Regarding consistency of response, systolic blood pressure change with run-in versus lower sodium was modestly correlated with systolic blood pressure change with higher versus medium sodium; systolic blood pressure change with higher versus lower sodium was similarly correlated with run-in versus medium sodium (combined Spearman r=0.27, P=0.002). These results show low-order consistency of response and confirm that identifying individuals as sodium responders is difficult. They support current recommendations for lower salt intake directed at the general public rather than "susceptible" individuals as one of several strategies to prevent and control adverse blood pressures widely prevalent in the adult population.

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Year:  2003        PMID: 12953018     DOI: 10.1161/01.HYP.0000091267.39066.72

Source DB:  PubMed          Journal:  Hypertension        ISSN: 0194-911X            Impact factor:   10.190


  55 in total

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2.  The faith, activity, and nutrition (FAN) program: design of a participatory research intervention to increase physical activity and improve dietary habits in African American churches.

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Review 3.  Proximal tubular function and salt sensitivity.

Authors:  Michel Burnier; Murielle Bochud; Marc Maillard
Journal:  Curr Hypertens Rep       Date:  2006-04       Impact factor: 5.369

4.  Heritability of blood pressure responses to dietary sodium and potassium intake in a Chinese population.

Authors:  Dongfeng Gu; Treva Rice; Shiping Wang; Wenjie Yang; Chi Gu; Chung-Shiuan Chen; James E Hixson; Cashell E Jaquish; Zhi-Jian Yao; De-Pei Liu; Dabeeru C Rao; Jiang He
Journal:  Hypertension       Date:  2007-05-07       Impact factor: 10.190

Review 5.  Role of dietary therapies in the prevention and treatment of hypertension.

Authors:  Viresh Mohanlal; Afshin Parsa; Matthew R Weir
Journal:  Nat Rev Nephrol       Date:  2012-05-15       Impact factor: 28.314

6.  2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines.

Authors:  Robert H Eckel; John M Jakicic; Jamy D Ard; Janet M de Jesus; Nancy Houston Miller; Van S Hubbard; I-Min Lee; Alice H Lichtenstein; Catherine M Loria; Barbara E Millen; Cathy A Nonas; Frank M Sacks; Sidney C Smith; Laura P Svetkey; Thomas A Wadden; Susan Z Yanovski; Karima A Kendall; Laura C Morgan; Michael G Trisolini; George Velasco; Janusz Wnek; Jeffrey L Anderson; Jonathan L Halperin; Nancy M Albert; Biykem Bozkurt; Ralph G Brindis; Lesley H Curtis; David DeMets; Judith S Hochman; Richard J Kovacs; E Magnus Ohman; Susan J Pressler; Frank W Sellke; Win-Kuang Shen; Sidney C Smith; Gordon F Tomaselli
Journal:  Circulation       Date:  2013-11-12       Impact factor: 29.690

7.  Analysis of sex hormone genes reveals gender differences in the genetic etiology of blood pressure salt sensitivity: the GenSalt study.

Authors:  Tanika N Kelly; Casey M Rebholz; Dongfeng Gu; James E Hixson; Treva K Rice; Jie Cao; Jichun Chen; Jianxin Li; Fanghong Lu; Jixiang Ma; Jianjun Mu; Paul K Whelton; Jiang He
Journal:  Am J Hypertens       Date:  2012-12-28       Impact factor: 2.689

8.  Gender difference in blood pressure responses to dietary sodium intervention in the GenSalt study.

Authors:  Jiang He; Dongfeng Gu; Jing Chen; Cashell E Jaquish; Dabeeru C Rao; James E Hixson; Ji-chun Chen; Xiufang Duan; Jian-feng Huang; Chung-Shiuan Chen; Tanika N Kelly; Lydia A Bazzano; Paul K Whelton
Journal:  J Hypertens       Date:  2009-01       Impact factor: 4.844

Review 9.  Salt sensitivity: a review with a focus on non-Hispanic blacks and Hispanics.

Authors:  Safiya I Richardson; Barry I Freedman; David H Ellison; Carlos J Rodriguez
Journal:  J Am Soc Hypertens       Date:  2013-02-19

10.  The role of cyclo-oxygenase-1 in high-salt diet-induced microvascular dysfunction in humans.

Authors:  Ana Cavka; Anita Cosic; Ivana Jukic; Bojan Jelakovic; Julian H Lombard; Shane A Phillips; Vatroslav Seric; Ivan Mihaljevic; Ines Drenjancevic
Journal:  J Physiol       Date:  2015-12-07       Impact factor: 5.182

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