Literature DB >> 24222015

2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines.

Robert H Eckel, John M Jakicic, Jamy D Ard, Janet M de Jesus, Nancy Houston Miller, Van S Hubbard, I-Min Lee, Alice H Lichtenstein, Catherine M Loria, Barbara E Millen, Cathy A Nonas, Frank M Sacks, Sidney C Smith, Laura P Svetkey, Thomas A Wadden, Susan Z Yanovski, Karima A Kendall, Laura C Morgan, Michael G Trisolini, George Velasco, Janusz Wnek, Jeffrey L Anderson, Jonathan L Halperin, Nancy M Albert, Biykem Bozkurt, Ralph G Brindis, Lesley H Curtis, David DeMets, Judith S Hochman, Richard J Kovacs, E Magnus Ohman, Susan J Pressler, Frank W Sellke, Win-Kuang Shen, Sidney C Smith, Gordon F Tomaselli.   

Abstract

Keywords:  AHA Scientific Statements; blood cholesterol; blood pressure; cardiovascular disease; dietary fats; dietary patterns; dietary sodium; nutrition; physical activity

Mesh：

Year:  2013        PMID： 24222015     DOI： 10.1161/01.cir.0000437740.48606.d1

Source DB:  PubMed          Journal:  Circulation        ISSN： 0009-7322            Impact factor:   29.690


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  122 in total

1.  Effect of aerobic exercise training on serum levels of high-density lipoprotein cholesterol: a meta-analysis.

Authors:  Satoru Kodama; Shiro Tanaka; Kazumi Saito; Miao Shu; Yasuko Sone; Fumiko Onitake; Emiko Suzuki; Hitoshi Shimano; Shigeru Yamamoto; Kazuo Kondo; Yasuo Ohashi; Nobuhiro Yamada; Hirohito Sone
Journal:  Arch Intern Med       Date:  2007-05-28

2.  A low-GI diet is associated with a short-term improvement of glycaemic control in Asian patients with type 2 diabetes.

Authors:  B N M Yusof; R A Talib; N A Kamaruddin; N A Karim; K Chinna; H Gilbertson
Journal:  Diabetes Obes Metab       Date:  2009-01-19       Impact factor: 6.577

Review 3.  Physical benefits of dancing for healthy older adults: a review.

Authors:  Justin W L Keogh; Andrew Kilding; Philippa Pidgeon; Linda Ashley; Dawn Gillis
Journal:  J Aging Phys Act       Date:  2009-10       Impact factor: 1.961

4.  Dietary patterns: a Mediterranean diet score and its relation to clinical and biological markers of cardiovascular disease risk.

Authors:  Demosthenes B Panagiotakos; Christos Pitsavos; Christodoulos Stefanadis
Journal:  Nutr Metab Cardiovasc Dis       Date:  2006-02-09       Impact factor: 4.222

5.  Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study.

Authors:  Ribeka Takachi; Manami Inoue; Taichi Shimazu; Shizuka Sasazuki; Junko Ishihara; Norie Sawada; Taiki Yamaji; Motoki Iwasaki; Hiroyasu Iso; Yoshitaka Tsubono; Shoichiro Tsugane
Journal:  Am J Clin Nutr       Date:  2009-12-16       Impact factor: 7.045

6.  Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils.

Authors:  D Mozaffarian; R Clarke
Journal:  Eur J Clin Nutr       Date:  2009-05       Impact factor: 4.016

7.  Effects of salt substitute on pulse wave analysis among individuals at high cardiovascular risk in rural China: a randomized controlled trial.

Authors:  Jihong Hu; Xiongjing Jiang; Nicole Li; Xuequn Yu; Vlado Perkovic; Bailing Chen; Liancheng Zhao; Bruce Neal; Yangfeng Wu
Journal:  Hypertens Res       Date:  2009-02-27       Impact factor: 3.872

8.  Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP).

Authors:  Nancy R Cook; Jeffrey A Cutler; Eva Obarzanek; Julie E Buring; Kathryn M Rexrode; Shiriki K Kumanyika; Lawrence J Appel; Paul K Whelton
Journal:  BMJ       Date:  2007-04-20

9.  Impact of progressive resistance training on lipids and lipoproteins in adults: another look at a meta-analysis using prediction intervals.

Authors:  George A Kelley; Kristi S Kelley
Journal:  Prev Med       Date:  2009-10-03       Impact factor: 4.018

Review 10.  Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies.

Authors:  Pasquale Strazzullo; Lanfranco D'Elia; Ngianga-Bakwin Kandala; Francesco P Cappuccio
Journal:  BMJ       Date:  2009-11-24
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  408 in total

Review 1.  Dietary Patterns and Blood Pressure in Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Authors:  Rhoda N Ndanuko; Linda C Tapsell; Karen E Charlton; Elizabeth P Neale; Marijka J Batterham
Journal:  Adv Nutr       Date:  2016-01-15       Impact factor: 8.701

2.  Longitudinal Change of Perceived Salt Intake and Stroke Risk in a Chinese Population.

Authors:  Yun Li; Zhe Huang; Cheng Jin; Aijun Xing; Yesong Liu; Chunmei Huangfu; Alice H Lichtenstein; Katherine L Tucker; Shouling Wu; Xiang Gao
Journal:  Stroke       Date:  2018-05-08       Impact factor: 7.914

Review 3.  Insulin Resistance and Atherosclerosis: Implications for Insulin-Sensitizing Agents.

Authors:  Antonino Di Pino; Ralph A DeFronzo
Journal:  Endocr Rev       Date:  2019-12-01       Impact factor: 19.871

4.  Relationship of Sodium Intake and Blood Pressure Varies With Energy Intake: Secondary Analysis of the DASH (Dietary Approaches to Stop Hypertension)-Sodium Trial.

Authors:  Maureen A Murtaugh; Jeannette M Beasley; Lawrence J Appel; Patricia M Guenther; Molly McFadden; Tom Greene; Janet A Tooze
Journal:  Hypertension       Date:  2018-03-19       Impact factor: 10.190

5.  Intermittent fasting and weight loss: Systematic review.

Authors:  Stephanie Welton; Robert Minty; Teresa O'Driscoll; Hannah Willms; Denise Poirier; Sharen Madden; Len Kelly
Journal:  Can Fam Physician       Date:  2020-02       Impact factor: 3.275

Review 6.  Management of Dyslipidemias in Europe and the USA: Same Evidence, Different Conclusions? Can We Find Common Ground?

Authors:  Ian M Graham; Alberico L Catapano
Journal:  Curr Cardiol Rep       Date:  2017-06       Impact factor: 2.931

Review 7.  Lipid Biomarkers for Risk Assessment in Acute Coronary Syndromes.

Authors:  Jeffrey W Meeusen; Leslie J Donato; Allan S Jaffe
Journal:  Curr Cardiol Rep       Date:  2017-06       Impact factor: 2.931

8.  Consumption of individual saturated fatty acids and the risk of myocardial infarction in a UK and a Danish cohort.

Authors:  Jaike Praagman; Linda E T Vissers; Angela A Mulligan; Anne Sofie Dam Laursen; Joline W J Beulens; Yvonne T van der Schouw; Nicholas J Wareham; Camilla Plambeck Hansen; Kay-Tee Khaw; Marianne Uhre Jakobsen; Ivonne Sluijs
Journal:  Int J Cardiol       Date:  2018-10-22       Impact factor: 4.164

9.  Home-Delivered Meals Postdischarge From Heart Failure Hospitalization.

Authors:  Scott L Hummel; Wahida Karmally; Brenda W Gillespie; Stephen Helmke; Sergio Teruya; Joanna Wells; Erika Trumble; Omar Jimenez; Cara Marolt; Jeffrey D Wessler; Maria L Cornellier; Mathew S Maurer
Journal:  Circ Heart Fail       Date:  2018-08       Impact factor: 8.790

10.  Resistant Hypertension: Detection, Evaluation, and Management: A Scientific Statement From the American Heart Association.

Authors:  Robert M Carey; David A Calhoun; George L Bakris; Robert D Brook; Stacie L Daugherty; Cheryl R Dennison-Himmelfarb; Brent M Egan; John M Flack; Samuel S Gidding; Eric Judd; Daniel T Lackland; Cheryl L Laffer; Christopher Newton-Cheh; Steven M Smith; Sandra J Taler; Stephen C Textor; Tanya N Turan; William B White
Journal:  Hypertension       Date:  2018-11       Impact factor: 10.190
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