Literature DB >> 12907410

The effect of a micronutrient-fortified complementary food on micronutrient status, growth and development of 6- to 12-month-old disadvantaged urban South African infants.

A Oelofse1, J M A Van Raaij, A J S Benade, M A Dhansay, J J M Tolboom, J G A J Hautvast.   

Abstract

The study was conducted to look at the effectiveness of a multimicronutrient-fortified complementary food on the micronutrient status, linear growth and psychomotor development of 6- to 12-month-old infants from a black urban disadvantaged community in the Western Cape, South Africa. The study was designed as an intervention study. In both the experimental and control groups, serum retinol concentration showed a decline over the intervention period of 6 months. The decline was less pronounced in the experimental group. This resulted in a significantly (P<005) higher serum retinol concentration at 12 months in the experimental group (26.8+/-5.8 microg/dl) compared with the control group (21.4+/-5 microg/dl). Serum iron concentration also declined over the intervention period. The decline was less pronounced in the experimental group. No difference was observed in haemoglobin levels between the groups at 12 months. Serum zinc concentration did not differ significantly between the two groups at follow up. Weight gain over the 6 months period did not differ significantly between the experimental (2.1+/-0.9 kg) and control groups (2.1+/-1.2 kg). There was no difference in linear growth between the experimental (10.0+/-1.5 cm) and control group (10.1+/-2.1 cm) at the end of the follow-up period. Weight and length at 6 months significantly predicted weight and length at 12 months. No difference was observed in psychomotor developmental scores between the two groups after 6 months of intervention. Introducing a multimicronutrient-fortified complementary food into the diet of 6- to 12-month-old infants seemed to have an arresting effect on declining serum retinol and iron concentration in the experimental group. No benefit was observed in serum zinc concentration, linear growth and psychomotor development.

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Year:  2003        PMID: 12907410     DOI: 10.1080/0963748031000092161

Source DB:  PubMed          Journal:  Int J Food Sci Nutr        ISSN: 0963-7486            Impact factor:   3.833


  18 in total

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2.  Developmental outcomes among 18-month-old Malawians after a year of complementary feeding with lipid-based nutrient supplements or corn-soy flour.

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Authors:  Sophie M Goudet; Paula L Griffiths; Barry A Bogin; Nasima Selim
Journal:  Matern Child Nutr       Date:  2011-04       Impact factor: 3.092

4.  Supplementary feeding with fortified spread among moderately underweight 6-18-month-old rural Malawian children.

Authors:  John Phuka; Chrissie Thakwalakwa; Kenneth Maleta; Yin Bun Cheung; André Briend; Mark Manary; Per Ashorn
Journal:  Matern Child Nutr       Date:  2009-04       Impact factor: 3.092

5.  Complementary feeding with fortified spread and incidence of severe stunting in 6- to 18-month-old rural Malawians.

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Review 6.  Body iron delocalization: the serious drawback in iron disorders in both developing and developed countries.

Authors:  R Paesano; T Natalizi; F Berlutti; P Valenti
Journal:  Pathog Glob Health       Date:  2012-08       Impact factor: 2.894

Review 7.  Effects of micronutrient fortified milk and cereal food for infants and children: a systematic review.

Authors:  Klaus Eichler; Simon Wieser; Isabelle Rüthemann; Urs Brügger
Journal:  BMC Public Health       Date:  2012-07-06       Impact factor: 3.295

Review 8.  Impact of maternal education about complementary feeding and provision of complementary foods on child growth in developing countries.

Authors:  Aamer Imdad; Mohammad Yawar Yakoob; Zulfiqar A Bhutta
Journal:  BMC Public Health       Date:  2011-04-13       Impact factor: 3.295

9.  Food fortification with multiple micronutrients: impact on health outcomes in general population.

Authors:  Jai K Das; Rehana A Salam; Salman Bin Mahmood; Anoosh Moin; Rohail Kumar; Kashif Mukhtar; Zohra S Lassi; Zulfiqar A Bhutta
Journal:  Cochrane Database Syst Rev       Date:  2019-12-18

10.  Nutritional interventions for preventing stunting in children (birth to 59 months) living in urban slums in low- and middle-income countries (LMIC).

Authors:  Sophie M Goudet; Barry A Bogin; Nyovani J Madise; Paula L Griffiths
Journal:  Cochrane Database Syst Rev       Date:  2019-06-17
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