Literature DB >> 12554593

Relation of dietary quality, physical activity, and smoking habits to 10-year changes in health status in older Europeans in the SENECA study.

Annemien Haveman-Nies1, Lisette C P G M De Groot, Wija A Van Staveren.   

Abstract

OBJECTIVES: This study investigated the effect of healthy lifestyle behaviors on self-rated health and self-care ability over a 10-year follow-up period in older persons in the SENECA study.
METHODS: Health status and lifestyle behaviors were examined in 1988/1989, 1993, and 1999 in 216 men and 264 women, born between 1913 and 1918, from 7 European countries.
RESULTS: Self-rated health and self-care ability declined in men and women with healthy and unhealthy lifestyle habits over the 10-year follow-up period. Inactive and smoking persons had an increased risk for a decline in health status as compared with active and nonsmoking people. No effect of a healthy, Mediterranean-like diet on the deterioration in health status was observed.
CONCLUSIONS: Being physically active and nonsmoking delayed deterioration in health status in older participants aged 70 to 75 years in the SENECA study.

Entities:  

Mesh:

Year:  2003        PMID: 12554593      PMCID: PMC1447737          DOI: 10.2105/ajph.93.2.318

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


  39 in total

1.  Evaluation of dietary quality in relationship to nutritional and lifestyle factors in elderly people of the US Framingham Heart Study and the European SENECA study.

Authors:  A Haveman-Nies; K L Tucker; L C de Groot; P W Wilson; W A van Staveren
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3.  Dietary quality and lifestyle factors in relation to 10-year mortality in older Europeans: the SENECA study.

Authors:  Annemien Haveman-Nies; Lisette P G M de Groot; Jan Burema; José A Amorim Cruz; Merete Osler; Wija A van Staveren
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6.  Smoking Predicting Physical Activity in an Aging America.

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7.  Does the Mediterranean diet predict longevity in the elderly? A Swedish perspective.

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Review 9.  Dietary patterns and successful ageing: a systematic review.

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