Literature DB >> 1254885

Development of new, nonabsorbable polymeric antioxidants for use in foods.

T E Furia, N Bellanca.   

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Year:  1976        PMID: 1254885     DOI: 10.1007/BF02586350

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN: 0003-021X            Impact factor:   1.849


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  23 in total

1.  The effect of the level of dietary fat on the toxicity of phenolic antioxidants.

Authors:  W D BROWN; A R JOHNSON; M W O'HALLORAN
Journal:  Aust J Exp Biol Med Sci       Date:  1959-12

2.  Some effects of phenolic anti-oxidants on sodium and potassium balance in the rabbit.

Authors:  F A DENZ; J G LLAURADO
Journal:  Br J Exp Pathol       Date:  1957-10

3.  Ultrastructural and biochemical changes in the liver of monkeys given butylated hydroxytoluene and butylated hydroxyanisole.

Authors:  J R Allen; J F Engblom
Journal:  Food Cosmet Toxicol       Date:  1972-12

Review 4.  Metabolic fate in animals of hindered phenolic antioxidants in relation to their safety evaluation and antioxidant function.

Authors:  D E Hathway
Journal:  Adv Food Res       Date:  1966

5.  Basal cell encroachment into the dermis caused by applications of hydroxyanisole.

Authors:  P Seal; P A Riley; D R Inman
Journal:  J Invest Dermatol       Date:  1969-03       Impact factor: 8.551

6.  BHT oxidase. A liver-microsomal enzyme induced by the treatment of rats with butylated hydroxytoluene.

Authors:  D Gilbert; L Golberg
Journal:  Food Cosmet Toxicol       Date:  1967-10

7.  Liver response tests. 3. Liver enlargement and stimulation of microsomal processing enzyme activity.

Authors:  D Gilbert; L Goldberg
Journal:  Food Cosmet Toxicol       Date:  1965-09

8.  A re-examination of the possible teratogenic effects of butylated hydroxytoluene (BHT) and its effect on the reproductive capacity of the mouse.

Authors:  A R Johnson
Journal:  Food Cosmet Toxicol       Date:  1965-09

9.  [Influence of butyl-hydroxy-toluene (BHT) on the cytochrome oxidase activity in rat liver].

Authors:  G Pascal; T Terroine
Journal:  C R Acad Hebd Seances Acad Sci D       Date:  1969-03-17

10.  [Effect of the ingestion of butyl-hydroxy-toluene (BHT) on acid phosphatase activity in rat liver].

Authors:  G Pascal
Journal:  Ann Nutr Aliment       Date:  1969
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  1 in total

1.  The properties and performance of Poly AOTM -79; a nonabsorbable, polymeric antioxidant intended for use in foods.

Authors:  T E Furia; N Bellanca
Journal:  J Am Oil Chem Soc       Date:  1977-06       Impact factor: 1.849

  1 in total

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