Literature DB >> 12540372

Protein intake during hemodialysis maintains a positive whole body protein balance in chronic hemodialysis patients.

Jorden M Veeneman1, Hermi A Kingma, Theo S Boer, Frans Stellaard, Paul E De Jong, Dirk-Jan Reijngoud, Roel M Huisman.   

Abstract

Protein energy malnutrition is present in 18 to 56% of hemodialysis patients. Because hemodialysis has been regarded as a catabolic event, we studied whether consumption of a protein- and energy-enriched meal improves the whole body protein balance during dialysis in chronic hemodialysis (CHD) patients. Patients were studied on a single day between dialysis (HD- protocol) in the morning while fasting and in the afternoon while consuming six small test meals. Patients were also studied during two separate dialysis sessions (HD+ protocol). Patients were fasted during one and consumed the meals during the other. Whole body protein metabolism was studied by primed constant infusion of l-[1-(13)C]valine. During HD-, feeding changed the negative whole body protein balance observed during fasting to a positive protein balance. Dialysis deepened the negative balance during fasting, whereas feeding during dialysis induced a positive balance comparable to the HD- protocol while feeding. Plasma valine concentrations during the studies were correlated with whole body protein synthesis and inversely correlated with whole body protein breakdown. We conclude that the consumption of a protein- and energy-enriched meal by CHD patients while dialyzing can strongly improve whole body protein balance, probably because of the increased amino acid concentrations in blood.

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Year:  2003        PMID: 12540372     DOI: 10.1152/ajpendo.00264.2002

Source DB:  PubMed          Journal:  Am J Physiol Endocrinol Metab        ISSN: 0193-1849            Impact factor:   4.310


  18 in total

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2.  Results from the randomized controlled IHOPE trial suggest no effects of oral protein supplementation and exercise training on physical function in hemodialysis patients.

Authors:  Jin Hee Jeong; Annabel Biruete; Emily J Tomayko; Pei Tzu Wu; Peter Fitschen; Hae Ryong Chung; Mohamad Ali; Edward McAuley; Bo Fernhall; Shane A Phillips; Kenneth R Wilund
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3.  In-Center Nutrition Practices of Clinics within a Large Hemodialysis Provider in the United States.

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4.  The effect of resistance exercise to augment long-term benefits of intradialytic oral nutritional supplementation in chronic hemodialysis patients.

Authors:  Jie Dong; Mary B Sundell; Lara B Pupim; Pingsheng Wu; Ayumi Shintani; T Alp Ikizler
Journal:  J Ren Nutr       Date:  2010-07-01       Impact factor: 3.655

Review 5.  Diets and enteral supplements for improving outcomes in chronic kidney disease.

Authors:  Kamyar Kalantar-Zadeh; Noël J Cano; Klemens Budde; Charles Chazot; Csaba P Kovesdy; Robert H Mak; Rajnish Mehrotra; Dominic S Raj; Ashwini R Sehgal; Peter Stenvinkel; T Alp Ikizler
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6.  Nutrition support for the chronically wasted or acutely catabolic chronic kidney disease patient.

Authors:  T Alp Ikizler
Journal:  Semin Nephrol       Date:  2009-01       Impact factor: 5.299

7.  Pilot Study of the Effects of High-Protein Meals During Hemodialysis on Intradialytic Hypotension in Patients Undergoing Maintenance Hemodialysis.

Authors:  Mun Sun Choi; Brandon Kistler; Gretchen N Wiese; Elizabeth R Stremke; Amy J Wright; Ranjani N Moorthi; Sharon M Moe; Kathleen M Hill Gallant
Journal:  J Ren Nutr       Date:  2018-08-11       Impact factor: 3.655

Review 8.  An update on nutrition in chronic kidney disease.

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Review 9.  Parenteral nutrition in patients with renal failure - Guidelines on Parenteral Nutrition, Chapter 17.

Authors:  W Druml; H P Kierdorf
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10.  Effect of hyperinsulinemia during hemodialysis on the insulin-like growth factor system and inflammatory biomarkers: a randomized open-label crossover study.

Authors:  Mark Reinhard; Jan Frystyk; Bente Jespersen; Mette Bjerre; Jens S Christiansen; Allan Flyvbjerg; Per Ivarsen
Journal:  BMC Nephrol       Date:  2013-04-04       Impact factor: 2.388

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