Literature DB >> 12530582

Iodine nutrition and breast feeding.

Jose G Dorea1.   

Abstract

A survey of the databanks Medline and Web of science identified studies dealing with maternal and infant iodine nutrition during breast feeding. The iodine concentration of human milk varies widely due to maternal iodine intake. Mean breast milk iodine concentrations are reported as ranging from 5.4 to 2170 microg/L (median 62 microg/L) in worldwide studies. In the few studies that compared length of lactation, gestation length, and parity number, these factors did not significantly affect milk-iodine concentrations. In studies of maternal iodine deficiency, untreated goiter had no impact on breast milk iodine when compared with controls. Iodine in human milk responds quickly to dietary iodine intake, either supplemented or consumed in natural foods. Easily absorbable iodine from foods, supplemental sources, iodine-based medication or iodine-based antiseptic solutions used during parturition, is taken up by the maternal thyroid and mammary glands through the Na(+)/I(-) symporter system. This transmembrane carrier protein transports iodine against a high concentration gradient. Hormonal iodine in breast milk occurs mainly as T-4, but depending on maternal iodine intake, high concentrations of the inorganic form (iodide) are found. In less developed countries, where natural-food-iodine intake is low, adequate maternal iodine nutritional status depends exclusively on enforcement of food iodination. In industrialized countries, maternal iodine intake has increased as a function of increasing consumption of dairy products. The human infant is sensitive to maternal iodine nutrition during fetal development and later during breast feeding. Environmental factors, not directly related to maternal iodine intake, such as intake of selenium and organochlorine pollutants, can affect thyroid hormone homeostasis in breast-fed infants. In spite of low iodine concentrations found in milk of mothers consuming low-iodine natural foods, long lasting or even life-lasting benefits to the breast-fed infant are demonstrable.

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Year:  2002        PMID: 12530582     DOI: 10.1016/S0946-672X(02)80047-5

Source DB:  PubMed          Journal:  J Trace Elem Med Biol        ISSN: 0946-672X            Impact factor:   3.849


  29 in total

Review 1.  Nutritional requirements during lactation. Towards European alignment of reference values: the EURRECA network.

Authors:  Victoria Hall Moran; Nicola Lowe; Nicola Crossland; Cristiana Berti; Irene Cetin; Maria Hermoso; Berthold Koletzko; Fiona Dykes
Journal:  Matern Child Nutr       Date:  2010-10       Impact factor: 3.092

Review 2.  Biological underpinnings of breastfeeding challenges: the role of genetics, diet, and environment on lactation physiology.

Authors:  Sooyeon Lee; Shannon L Kelleher
Journal:  Am J Physiol Endocrinol Metab       Date:  2016-06-28       Impact factor: 4.310

3.  Thyroid status of iodine deficient newborn infants living in central region of Turkey: a pilot study.

Authors:  Osman Bastug; Levent Korkmaz; Hulya Halis; Seyma Memur; Sabriye Korkut; Ahmet Ozdemir; Tamer Gunes; Mehmet Adnan Ozturk; Selim Kurtoglu
Journal:  World J Pediatr       Date:  2017-02-14       Impact factor: 2.764

4.  Iodine in Human Milk: A Systematic Review.

Authors:  Daphna K Dror; Lindsay H Allen
Journal:  Adv Nutr       Date:  2018-05-01       Impact factor: 8.701

Review 5.  Overview of Nutrients in Human Milk.

Authors:  Daphna K Dror; Lindsay H Allen
Journal:  Adv Nutr       Date:  2018-05-01       Impact factor: 8.701

6.  Breastmilk iodine concentrations following acute dietary iodine intake.

Authors:  Angela M Leung; Lewis E Braverman; Xuemei He; Timothy Heeren; Elizabeth N Pearce
Journal:  Thyroid       Date:  2012-10-10       Impact factor: 6.568

7.  Summary of an NIH workshop to identify research needs to improve the monitoring of iodine status in the United States and to inform the DRI.

Authors:  Christine A Swanson; Michael B Zimmermann; Sheila Skeaff; Elizabeth N Pearce; Johanna T Dwyer; Paula R Trumbo; Christina Zehaluk; Karen W Andrews; Alicia Carriquiry; Kathleen L Caldwell; S Kathleen Egan; Stephen E Long; Regan Lucas Bailey; Kevin M Sullivan; Joanne M Holden; Joseph M Betz; Karen W Phinney; Stephen P J Brooks; Clifford L Johnson; Carol J Haggans
Journal:  J Nutr       Date:  2012-05-02       Impact factor: 4.798

8.  Interrelationship between iodine nutritional status of lactating mothers and their absolutely breast-fed infants in coastal districts of Gangetic West Bengal in India.

Authors:  N Pal; S K Samanta; A Chakraborty; N K Chandra; A K Chandra
Journal:  Eur J Pediatr       Date:  2017-10-23       Impact factor: 3.183

9.  High Urinary Iodine Concentration Among Breastfed Infants and the Factors Associated with Iodine Content in Breast Milk.

Authors:  Oraporn Dumrongwongsiri; Suthida Chatvutinun; Phanphen Phoonlabdacha; Areeporn Sangcakul; La-Or Chailurkit; Atitaya Siripinyanond; Umaporn Suthutvoravut; Nalinee Chongviriyaphan
Journal:  Biol Trace Elem Res       Date:  2018-03-16       Impact factor: 3.738

10.  Optimization of a New Mass Spectrometry Method for Measurement of Breast Milk Iodine Concentrations and an Assessment of the Effect of Analytic Method and Timing of Within-Feed Sample Collection on Breast Milk Iodine Concentrations.

Authors:  Susanne Dold; Jeannine Baumgartner; Christophe Zeder; Adam Krzystek; Jennifer Osei; Max Haldimann; Michael B Zimmermann; Maria Andersson
Journal:  Thyroid       Date:  2015-12-18       Impact factor: 6.568

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