Literature DB >> 12477704

Homocysteine and brain atrophy on MRI of non-demented elderly.

T den Heijer1, S E Vermeer, R Clarke, M Oudkerk, P J Koudstaal, A Hofman, M M B Breteler.   

Abstract

Patients with Alzheimer's disease have higher plasma homocysteine levels than controls, but it is uncertain whether higher plasma homocysteine levels are involved in the early pathogenesis of the disease. Hippocampal, amygdalar and global brain atrophy on brain MRI have been proposed as early markers of Alzheimer's disease. In the Rotterdam Scan Study, a population-based study of age-related brain changes in 1077 non-demented people aged 60-90 years, we investigated the association between plasma homocysteine levels and severity of hippocampal, amygdalar and global brain atrophy on MRI. We used axial T(1)-weighted MRIs to visualize global cortical brain atrophy (measured semi-quantitatively; range 0-15) and a 3D HASTE (half-Fourier acquisition single-shot turbo spin echo) sequence in 511 participants to measure hippocampal and amygdalar volumes. We had non-fasting plasma homocysteine levels in 1031 of the participants and in 505 of the participants with hippocampal and amygdalar volumes. Individuals with higher plasma homocysteine levels had, on average, more cortical atrophy [0.23 units (95% CI 0.07-0.38 units) per standard deviation increase in plasma homocysteine levels] and more hippocampal atrophy [difference in left hippocampal volume -0.05 ml (95% CI -0.09 to -0.01) and in right hippocampal volume -0.03 ml (95% CI -0.07 to 0.01) per standard deviation increase in plasma homocysteine levels]. No association was observed between plasma homocysteine levels and amygdalar atrophy. These results support the hypothesis that higher plasma homocysteine levels are associated with more atrophy of the hippocampus and cortical regions in elderly at risk of Alzheimer's disease.

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Year:  2003        PMID: 12477704     DOI: 10.1093/brain/awg006

Source DB:  PubMed          Journal:  Brain        ISSN: 0006-8950            Impact factor:   13.501


  70 in total

1.  Homocysteine effects on brain volumes mapped in 732 elderly individuals.

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Journal:  Dement Geriatr Cogn Disord       Date:  2008-12-16       Impact factor: 2.959

Review 4.  Diet, cognition, and Alzheimer's disease: food for thought.

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5.  Hippocampal shape is predictive for the development of dementia in a normal, elderly population.

Authors:  Hakim C Achterberg; Fedde van der Lijn; Tom den Heijer; Meike W Vernooij; M Arfan Ikram; Wiro J Niessen; Marleen de Bruijne
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Review 6.  Is hyperhomocysteinemia an Alzheimer's disease (AD) risk factor, an AD marker, or neither?

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Journal:  Trends Pharmacol Sci       Date:  2011-06-20       Impact factor: 14.819

Review 7.  "Boomerang Neuropathology" of Late-Onset Alzheimer's Disease is Shrouded in Harmful "BDDS": Breathing, Diet, Drinking, and Sleep During Aging.

Authors:  Mak Adam Daulatzai
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Review 8.  Lowering homocysteine levels with folic acid and B-vitamins do not reduce early atherosclerosis, but could interfere with cognitive decline and Alzheimer's disease.

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Journal:  J Thromb Thrombolysis       Date:  2013-10       Impact factor: 2.300

9.  Homocysteine-lowering by B vitamins slows the rate of accelerated brain atrophy in mild cognitive impairment: a randomized controlled trial.

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10.  Plasma Total Homocysteine Levels are not Associated with Medial Temporal Lobe Atrophy, but with White Matter Changes in Alzheimer's Disease.

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Journal:  J Clin Neurol       Date:  2009-06-30       Impact factor: 3.077

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