Literature DB >> 12469311

Evolutionary relationships within Aspergillus section Flavi based on sequences of the intergenic transcribed spacer regions and the 5.8S rRNA gene.

Krisztina Rigó1, János Varga, Beáta Tóth, József Téren, Akos Mesterházy, Zofia Kozakiewicz.   

Abstract

Sequences of the intergenic transcribed spacer regions and the 5.8S rRNA gene (455 nucleotides) of type strains or representative isolates of 23 species and subspecies either currently assigned to Aspergillus subgenus Circumdati section Flavi or other closely related sections, were analyzed. Parsimony analysis of sequence data indicated that species of Aspergillus section Flavi form distinct clades. The three main clades identified based on sequence data could also be distinguished based on colony color, and their ubiquinone systems. The 'A. flavus' clade includes species characterized with Q-10(H(2)) as their main ubiquinone, conidial colors in shades of green, and dark sclerotia. The 'A. tamarii' clade involves species with ubiquinone system Q-10(H(2)), and conidia in shades of olive to brown, while the 'A. alliaceus' clade consists of species with Q-10 ubiquinone system, and conidia in shades of ocher. The synnematous species A. coremiiformis was found to be closely related to species in the 'A. tamarii' clade. A. thomii and A. terricola var. americana were found to be related to the 'A. flavus' clade in spite of producing brownish colonies. Three species, A. nomius, A. avenaceus, and A. leporis were found to form separate lineages not closely related to any of the main clades identified. It is suggested that A. clavatoflavus and A. zonatus be excluded from Aspergillus section Flavi. Phylogenetic analysis of partial 26S rRNA gene sequences (564 nucleotides) supported our findings.

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Year:  2002        PMID: 12469311     DOI: 10.2323/jgam.48.9

Source DB:  PubMed          Journal:  J Gen Appl Microbiol        ISSN: 0022-1260            Impact factor:   1.452


  8 in total

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Review 2.  A review molecular typing methods for Aspergillus flavus isolates.

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Journal:  J Clin Microbiol       Date:  2009-08-26       Impact factor: 5.948

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5.  Two new aflatoxin producing species, and an overview of Aspergillus section Flavi.

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6.  Carbon Dioxide Mediates the Response to Temperature and Water Activity Levels in Aspergillus flavus during Infection of Maize Kernels.

Authors:  Matthew K Gilbert; Angel Medina; Brian M Mack; Matthew D Lebar; Alicia Rodríguez; Deepak Bhatnagar; Naresh Magan; Gregory Obrian; Gary Payne
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7.  Flavonoids Modulate the Accumulation of Toxins From Aspergillus flavus in Maize Kernels.

Authors:  Lina Castano-Duque; Matthew K Gilbert; Brian M Mack; Matthew D Lebar; Carol H Carter-Wientjes; Christine M Sickler; Jeffrey W Cary; Kanniah Rajasekaran
Journal:  Front Plant Sci       Date:  2021-11-26       Impact factor: 5.753

8.  Identification and Quantification of a Toxigenic and Non-Toxigenic Aspergillus flavus Strain in Contaminated Maize Using Quantitative Real-Time PCR.

Authors:  J Erik Mylroie; Seval Ozkan; Renuka Shivaji; Gary L Windham; Michael N Alpe; W Paul Williams
Journal:  Toxins (Basel)       Date:  2016-01-04       Impact factor: 4.546

  8 in total

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