Literature DB >> 12425658

Water absorbency by wool fibers: Hofmeister effect.

Pierandrea Lo Nostro1, Laura Fratoni, Barry W Ninham, Piero Baglioni.   

Abstract

Wool is a complex material, composed of cuticle and epicuticle cells, surrounded by a cell membrane complex. Wool fibers absorb moisture from air, and, once immersed in water, they take up considerable amounts of liquid. The water absorbency parameter can be determined from weight gain, according to a standard method, and used to quantify this phenomenon. In this paper we report a study on the water absorbency (or retention) of untreated wool fibers in the presence of aqueous 1 M salt solutions at 29 degrees C and a relative humidity of either 33% or 56%. The effect of anions was determined by selecting a wide range of different sodium salts, while the effect of cations was checked through some chlorides and nitrates. Our results show a significant specific ion and ion pair "Hofmeister" effects, that change the amount of water absorbed by the fibers. To understand this phenomenon, the water absorbency parameter (A(w)) is compared to different physicochemical parameters such as the lyotropic number, free energy of hydration of ions, molar surface tension increment, polarizability, refractive index increment, and molar refractivity. The data indicate that this Hofmeister phenomenon is controlled by dispersion forces that depend on the polarizability of ionic species, their adsorption frequencies, the solvent, and the substrate. These dispersion forces dominate the behavior in concentrated solutions. They are in accord with new developing theories of solutions and molecular interactions in colloidal systems that account for Hofmeister effects.

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Year:  2002        PMID: 12425658     DOI: 10.1021/bm0255692

Source DB:  PubMed          Journal:  Biomacromolecules        ISSN: 1525-7797            Impact factor:   6.988


  8 in total

1.  Specific ion effects: Role of salt and buffer in protonation of cytochrome c.

Authors:  M Boström; D R M Williams; B W Ninham
Journal:  Eur Phys J E Soft Matter       Date:  2004-03       Impact factor: 1.890

2.  Protein stabilization and the Hofmeister effect: the role of hydrophobic solvation.

Authors:  Xavier Tadeo; Blanca López-Méndez; David Castaño; Tamara Trigueros; Oscar Millet
Journal:  Biophys J       Date:  2009-11-04       Impact factor: 4.033

3.  Effects of Salts of the Hofmeister Series on the Hydrogen Bond Network of Water.

Authors:  Nathaniel V Nucci; Jane M Vanderkooi
Journal:  J Mol Liq       Date:  2008-10-20       Impact factor: 6.165

4.  Effects of Hofmeister Anions on the LCST of PNIPAM as a Function of Molecular Weight.

Authors:  Yanjie Zhang; Steven Furyk; Laura B Sagle; Younhee Cho; David E Bergbreiter; Paul S Cremer
Journal:  J Phys Chem C Nanomater Interfaces       Date:  2007       Impact factor: 4.126

5.  Effects induced by mono- and divalent cations on protein regions responsible for thermal adaptation in beta-glycosidase from Sulfolobus solfataricus.

Authors:  Ettore Bismuto; Roberto Nucci; Ferdinando Febbraio; Fabio Tanfani; Fabrizio Gentile; Raffaella Briante; Andrea Scirè; Enrico Bertoli; Pietro Amodeo
Journal:  Eur Biophys J       Date:  2003-10-15       Impact factor: 1.733

6.  Quantitative characterization of non-classic polarization of cations on clay aggregate stability.

Authors:  Feinan Hu; Hang Li; Xinmin Liu; Song Li; Wuquan Ding; Chenyang Xu; Yue Li; Longhui Zhu
Journal:  PLoS One       Date:  2015-04-15       Impact factor: 3.240

7.  Hofmeister effect of anions on calcium translocation by sarcoplasmic reticulum Ca(2+)-ATPase.

Authors:  Francesco Tadini-Buoninsegni; Maria Rosa Moncelli; Niccolò Peruzzi; Barry W Ninham; Luigi Dei; Pierandrea Lo Nostro
Journal:  Sci Rep       Date:  2015-10-05       Impact factor: 4.379

8.  Dog Wool Microparticles/Polyurethane Composite for Thermal Insulation.

Authors:  Francisco Claudivan da Silva; Helena P Felgueiras; Rasiah Ladchumananandasivam; José Ubiragi L Mendes; Késia Karina de O Souto Silva; Andrea Zille
Journal:  Polymers (Basel)       Date:  2020-05-11       Impact factor: 4.329

  8 in total

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