Literature DB >> 12377235

Cimiracemates A-D, phenylpropanoid esters from the rhizomes of Cimicifuga racemosa.

Shao-Nong Chen1, Daniel S Fabricant, Zhi-Zhen Lu, Hongjie Zhang, Harry H S Fong, Norman R Farnsworth.   

Abstract

Four phenylpropanoid esters, cimiracemates A-D (1-4), along with three known compounds, isoferulic acid, ferulic acid and methyl caffeate were isolated from the EtOAc fraction of the rhizome of Cimicifuga racemosa. The structures of the esters were elucidated by means of spectral data, including 2D NMR spectroscopy.

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Year:  2002        PMID: 12377235     DOI: 10.1016/s0031-9422(02)00209-1

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  10 in total

1.  Evaluation of the botanical authenticity and phytochemical profile of black cohosh products by high-performance liquid chromatography with selected ion monitoring liquid chromatography-mass spectrometry.

Authors:  Bei Jiang; Fredi Kronenberg; Paiboon Nuntanakorn; Ming-Hua Qiu; Edward J Kennelly
Journal:  J Agric Food Chem       Date:  2006-05-03       Impact factor: 5.279

2.  In vitro serotonergic activity of black cohosh and identification of N(omega)-methylserotonin as a potential active constituent.

Authors:  Sharla L Powell; Tanja Gödecke; Dejan Nikolic; Shao-Nong Chen; Soyoun Ahn; Birgit Dietz; Norman R Farnsworth; Richard B van Breemen; David C Lankin; Guido F Pauli; Judy L Bolton
Journal:  J Agric Food Chem       Date:  2008-12-24       Impact factor: 5.279

3.  Black cohosh (Actaea racemosa, Cimicifuga racemosa) behaves as a mixed competitive ligand and partial agonist at the human mu opiate receptor.

Authors:  Mee-Ra Rhyu; Jian Lu; Donna E Webster; Daniel S Fabricant; Norman R Farnsworth; Z Jim Wang
Journal:  J Agric Food Chem       Date:  2006-12-27       Impact factor: 5.279

Review 4.  Ethnobotany, Phytochemistry, Traditional and Modern Uses of Actaea racemosa L. (Black cohosh): A Review.

Authors:  Sofia Salari; Mohammad Sadegh Amiri; Mahin Ramezani; Ali Tafazoli Moghadam; Sepideh Elyasi; Amirhossein Sahebkar; Seyed Ahmad Emami
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

5.  Research highlights from the UIC/NIH Center for Botanical Dietary Supplements Research for Women's Health: Black cohosh from the field to the clinic.

Authors:  Norman R Farnsworth; Gail B Mahady
Journal:  Pharm Biol       Date:  2009-08-01       Impact factor: 3.503

6.  Cimicifuga species identification by high performance liquid chromatography-photodiode array/mass spectrometric/evaporative light scattering detection for quality control of black cohosh products.

Authors:  Kan He; Guido F Pauli; Bolin Zheng; Huikang Wang; Naisheng Bai; Tangsheng Peng; Marc Roller; Qunyi Zheng
Journal:  J Chromatogr A       Date:  2006-03-02       Impact factor: 4.759

7.  Analysis of polyphenolic compounds and radical scavenging activity of four American Actaea species.

Authors:  Paiboon Nuntanakorn; Bei Jiang; Hui Yang; Miguel Cervantes-Cervantes; Fredi Kronenberg; Edward J Kennelly
Journal:  Phytochem Anal       Date:  2007 May-Jun       Impact factor: 3.373

8.  The University of Illinois at Chicago/National Institutes of Health Center for Botanical Dietary Supplements Research for Women's Health: from plant to clinical use.

Authors:  Norman R Farnsworth; Elizabeth C Krause; Judy L Bolton; Guido F Pauli; Richard B van Breemen; James G Graham
Journal:  Am J Clin Nutr       Date:  2008-02       Impact factor: 7.045

9.  A molecular docking study of phytochemical estrogen mimics from dietary herbal supplements.

Authors:  Chelsea N Powers; William N Setzer
Journal:  In Silico Pharmacol       Date:  2015-03-22

Review 10.  Benefits of Black Cohosh (Cimicifuga racemosa) for Women Health: An Up-Close and In-Depth Review.

Authors:  Sradhanjali Mohapatra; Ashif Iqubal; Mohammad Javed Ansari; Bisma Jan; Sultan Zahiruddin; Mohd Aamir Mirza; Sayeed Ahmad; Zeenat Iqbal
Journal:  Pharmaceuticals (Basel)       Date:  2022-02-23
  10 in total

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