Literature DB >> 12373003

Identification of sequential IgE-binding epitopes on bovine alpha(s2)-casein in cow's milk allergic patients.

Paula J Busse1, Kirsi-Marjut Järvinen, Leticia Vila, Kirsten Beyer, Hugh A Sampson.   

Abstract

BACKGROUND: Caseins are the major allergens responsible for cow's milk allergy (CMA). We have previously identified the IgE-binding epitopes of the major cow's milk (CM) proteins except for alpha(s2)-casein.
METHODS: Overlapping decapeptides representing the entire length of alpha(s2)-casein were synthesized on a cellulose-derivatized membrane. Sera from 13 CM-allergic children, 4-15 years of age, with a median level of CM-specific IgE >100 kU/l (range 33.7 to > 100 kU/l) were used to identify IgE-binding epitopes.
RESULTS: Four major and six minor sequential IgE-binding regions were identified on alpha(s2)-casein. The first major region is located in the middle of the protein at amino acids (AA) 83-100, and the other three major regions are located in the carboxy terminal portion of the protein at AA 143-158, 157-172 and 165-188. The minor IgE-binding regions were identified at AA 31-44, 43-56, 93-106, 105-114, 117-128, and 191-200.
CONCLUSION: We identified 10 sequential IgE-binding regions on alpha(s2)-casein and performed the first crucial step in the development of immunotherapeutic interventions for CMA. Copyright 2002 S. Karger AG, Basel

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Year:  2002        PMID: 12373003     DOI: 10.1159/000065178

Source DB:  PubMed          Journal:  Int Arch Allergy Immunol        ISSN: 1018-2438            Impact factor:   2.749


  10 in total

1.  Dietary baked milk accelerates the resolution of cow's milk allergy in children.

Authors:  Jennifer S Kim; Anna Nowak-Węgrzyn; Scott H Sicherer; Sally Noone; Erin L Moshier; Hugh A Sampson
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Review 2.  Milk and soy allergy.

Authors:  Jacob D Kattan; Renata R Cocco; Kirsi M Järvinen
Journal:  Pediatr Clin North Am       Date:  2011-04       Impact factor: 3.278

3.  Presence of functional, autoreactive human milk-specific IgE in infants with cow's milk allergy.

Authors:  K M Järvinen; L Geller; R Bencharitiwong; H A Sampson
Journal:  Clin Exp Allergy       Date:  2011-09-21       Impact factor: 5.018

4.  Molecular basis of pollen-related food allergy: identification of a second cross-reactive IgE epitope on Pru av 1, the major cherry (Prunus avium) allergen.

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Journal:  Biochem J       Date:  2005-01-01       Impact factor: 3.857

Review 5.  Allergens in atopic dermatitis.

Authors:  Y-S Dai
Journal:  Clin Rev Allergy Immunol       Date:  2007-12       Impact factor: 8.667

6.  Development of a novel peptide microarray for large-scale epitope mapping of food allergens.

Authors:  Jing Lin; Ludmilla Bardina; Wayne G Shreffler; Doerthe A Andreae; Yongchao Ge; Julie Wang; Francesca M Bruni; Zhiyan Fu; Youngshin Han; Hugh A Sampson
Journal:  J Allergy Clin Immunol       Date:  2009-07-03       Impact factor: 10.793

7.  Epitope analysis of Ara h 2 and Ara h 6: characteristic patterns of IgE-binding fingerprints among individuals with similar clinical histories.

Authors:  K Otsu; R Guo; S C Dreskin
Journal:  Clin Exp Allergy       Date:  2015-02       Impact factor: 5.018

Review 8.  What makes a food protein an allergen?

Authors:  Gary A Bannon
Journal:  Curr Allergy Asthma Rep       Date:  2004-01       Impact factor: 4.919

9.  Cow's milk allergy: from allergens to new forms of diagnosis, therapy and prevention.

Authors:  Heidrun Hochwallner; Ulrike Schulmeister; Ines Swoboda; Susanne Spitzauer; Rudolf Valenta
Journal:  Methods       Date:  2013-08-15       Impact factor: 3.608

10.  In silico identification of IgE-binding epitopes of osmotin protein.

Authors:  Prerna Sharma; Shailendra Nath Gaur; Naveen Arora
Journal:  PLoS One       Date:  2013-01-18       Impact factor: 3.240

  10 in total

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