Literature DB >> 12269487

Robotic gastrointestinal surgery: early experience and system description.

Mark Talamini1, Kurtis Campbell, Cathy Stanfield.   

Abstract

BACKGROUND AND
PURPOSE: Robotic technology has recently been introduced to gastrointestinal laparoscopic surgery. Its addition offers the promise of opening more procedures up to minimally invasive surgery. One system is described and illustrated in detail using antireflux surgery as an example. PATIENTS AND METHODS: Seventy patients underwent robotically assisted gastrointestinal surgical procedures. These procedures were antireflux surgery (25), bowel resection (18), cholecystectomy (8), Heller myotomy (5), splenectomy (5), exploratory laparoscopy (4), adrenalectomy (1), pyloroplasty (1), and resection of a gastric mass (1) and duodenal (1) and colonic (1) polyps. RESULTS AND
CONCLUSION: Seventeen percent of patients required conversion to either an open or a standard laparoscopic procedure. This early experience with an the first Food and Drug Administration-approved general surgery robotic surgical system showed that it is safe and effective, the system has significant promise.

Entities:  

Mesh:

Year:  2002        PMID: 12269487     DOI: 10.1089/109264202760267970

Source DB:  PubMed          Journal:  J Laparoendosc Adv Surg Tech A        ISSN: 1092-6429            Impact factor:   1.878


  22 in total

1.  Early results of one-year robotic surgery using the Da Vinci system to perform advanced laparoscopic procedures.

Authors:  Ahmet Ayav; Laurent Bresler; Laurent Brunaud; Patrick Boissel
Journal:  J Gastrointest Surg       Date:  2004 Sep-Oct       Impact factor: 3.452

2.  Robotic surgery update.

Authors:  G Jacobsen; F Elli; S Horgan
Journal:  Surg Endosc       Date:  2004-04-21       Impact factor: 4.584

3.  Malfunction and failure of robotic systems during general surgical procedures.

Authors:  Orhan Agcaoglu; Shamil Aliyev; Halit Eren Taskin; Sricharan Chalikonda; Matthew Walsh; Meagan M Costedio; Matthew Kroh; Tomasz Rogula; Bipan Chand; Emre Gorgun; Allan Siperstein; Eren Berber
Journal:  Surg Endosc       Date:  2012-06-08       Impact factor: 4.584

Review 4.  Robotic-assisted Heller myotomy: a modern technique and review of outcomes.

Authors:  Cheguevara Afaneh; Brendan Finnerty; Jonathan S Abelson; Rasa Zarnegar
Journal:  J Robot Surg       Date:  2015-03-21

Review 5.  Laparoscopic and robot-assisted laparoscopic digestive surgery: Present and future directions.

Authors:  Juan C Rodríguez-Sanjuán; Marcos Gómez-Ruiz; Soledad Trugeda-Carrera; Carlos Manuel-Palazuelos; Antonio López-Useros; Manuel Gómez-Fleitas
Journal:  World J Gastroenterol       Date:  2016-02-14       Impact factor: 5.742

6.  A critical comparison of robotic versus conventional laparoscopic splenectomies.

Authors:  Johannes Bodner; Reinhold Kafka-Ritsch; Paolo Lucciarini; John H Fish; Thomas Schmid
Journal:  World J Surg       Date:  2005-08       Impact factor: 3.352

7.  Clinical characteristics of remote Zeus robot-assisted laparoscopic cholecystectomy: a report of 40 cases.

Authors:  Han-Xin Zhou; Yue-Hua Guo; Xiao-Fang Yu; Shi-Yun Bao; Jia-Lin Liu; Yue Zhang; Yong-Gong Ren; Qun Zheng
Journal:  World J Gastroenterol       Date:  2006-04-28       Impact factor: 5.742

8.  The first nationwide evaluation of robotic general surgery: a regionalized, small but safe start.

Authors:  Blair A Wormer; Kristian T Dacey; Kristopher B Williams; Joel F Bradley; Amanda L Walters; Vedra A Augenstein; Dimitrios Stefanidis; B Todd Heniford
Journal:  Surg Endosc       Date:  2013-11-07       Impact factor: 4.584

9.  Early robotic experience with paraesophageal hernia repair and Nissen fundoplication: short-term outcomes.

Authors:  Ward J Dunnican; T Paul Singh; Gloria G Guptill; Michael G Doorly; Ashar Ata
Journal:  J Robot Surg       Date:  2008-03-29

10.  Getting started with robotics in general surgery with cholecystectomy: the Canadian experience.

Authors:  Shiva Jayaraman; Ward Davies; Christopher M Schlachta
Journal:  Can J Surg       Date:  2009-10       Impact factor: 2.089

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