Literature DB >> 12232212

Immunopurification and Immunocharacterization of the Glucosinolate Biosynthetic Enzyme Thiohydroximate S-Glucosyltransferase.

JWD. GrootWassink1, D. W. Reed, A. D. Kolenovsky.   

Abstract

Preparing homogeneous UDP-glucose:thiohydroximate S-glucosyltransferase (S-GT), the penultimate biosynthetic enzyme of glucosinolates, by standard chromatographic methods has yielded too little protein for adequate purity evaluation, identity verification, and structural analysis. The low yields were apparently due to low abundance in source tissues, aggravated by enzyme instability. Here we describe an immunological method for purification of workable quantities from florets of Brassica oleracea ssp. botrytis (cauliflower). Florets that had undergone browning due to exposure to sunlight contained higher S-GT activities than are normally found in Brassica tissues. S-GT was adsorbed from crude tissue extracts onto an agarose-monoclonal antibody complex. Elution from the complex required harsh alkaline conditions (pH 11.5), giving extremely variable activity recoveries (maximum 20%). The eluate contained two proteins that could be separated readily by preparative polyacrylamide gel electrophoresis or anion-exchange chromatography. The overall S-GT protein recovery was estimated at less than 200 [mu]g/kg of cauliflower tissue. Molecular weight determinations with homogeneous cauliflower S-GT gave relative molecular weight (Mr) values of 55,500 as estimated by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and 57,600 by gel chromatography; isoenzymes with isoelectric point values of 4.80 and 4.95 were identified. A polyclonal antibody raised against denatured enzyme showed broad cross-reactivity in immunoblots with S-GT from a number of Brassica species and other crucifers. The monoclonal antibody that was used in the immunopurification was much more specific; it exclusively precipitated S-GT isoenzymes that had their genomic origin in the primary diploids B. oleracea and Brassica campestris. Thus, all of the S-GT was precipitated from the amphidiploid Brassica napus, which is a hybrid of B. orleracea and B. campestris. About half of the S-GT was precipitated from the amphidiploids Brassica carinata and Brassica juncea, which have B. oleracea and B. campestris as one of their parents, respectively. It was shown that the S-GT isoenzymes of B. juncea with Mr 55,500 and about 57,000 originate from the parents B. campestris and B. nigra, respectively.

Entities:  

Year:  1994        PMID: 12232212      PMCID: PMC159371          DOI: 10.1104/pp.105.1.425

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  6 in total

1.  DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS.

Authors:  B J DAVIS
Journal:  Ann N Y Acad Sci       Date:  1964-12-28       Impact factor: 5.691

2.  A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding.

Authors:  M M Bradford
Journal:  Anal Biochem       Date:  1976-05-07       Impact factor: 3.365

3.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

4.  Glucosinolate Biosynthesis: Sulfation of Desulfobenzylglucosinolate by Cell-Free Extracts of Cress (Lepidium sativum L.) Seedlings.

Authors:  T M Glendening; J E Poulton
Journal:  Plant Physiol       Date:  1988-02       Impact factor: 8.340

5.  Aldoxime-Forming Microsomal Enzyme Systems Involved in the Biosynthesis of Glucosinolates in Oilseed Rape (Brassica napus) Leaves.

Authors:  R. Bennett; A. Donald; G. Dawson; A. Hick; R. Wallsgrove
Journal:  Plant Physiol       Date:  1993-08       Impact factor: 8.340

6.  Purification and properties of UDP-glucose:thiohydroximate glucosyltransferase from Brassica napus L. seedlings.

Authors:  D W Reed; L Davin; J C Jain; V Deluca; L Nelson; E W Underhill
Journal:  Arch Biochem Biophys       Date:  1993-09       Impact factor: 4.013

  6 in total
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Review 1.  Myrosinase: gene family evolution and herbivore defense in Brassicaceae.

Authors:  L Rask; E Andréasson; B Ekbom; S Eriksson; B Pontoppidan; J Meijer
Journal:  Plant Mol Biol       Date:  2000-01       Impact factor: 4.076

2.  Glucosinolate Biosynthesis (Further Characterization of the Aldoxime-Forming Microsomal Monooxygenases in Oilseed Rape Leaves).

Authors:  R. N. Bennett; A. J. Hick; G. W. Dawson; R. M. Wallsgrove
Journal:  Plant Physiol       Date:  1995-09       Impact factor: 8.340

3.  Facile Formation of β-thioGlcNAc Linkages to Thiol-Containing Sugars, Peptides, and Proteins using a Mutant GH20 Hexosaminidase.

Authors:  Gregor Tegl; John Hanson; Hong-Ming Chen; David H Kwan; Andrés G Santana; Stephen G Withers
Journal:  Angew Chem Int Ed Engl       Date:  2019-01-09       Impact factor: 15.336

4.  Improving analytical methods for protein-protein interaction through implementation of chemically inducible dimerization.

Authors:  Tonni Grube Andersen; Sebastian J Nintemann; Magdalena Marek; Barbara A Halkier; Alexander Schulz; Meike Burow
Journal:  Sci Rep       Date:  2016-06-10       Impact factor: 4.379

  4 in total

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