Literature DB >> 12142076

Flaxseed inhibits metastasis and decreases extracellular vascular endothelial growth factor in human breast cancer xenografts.

Charlotta Dabrosin1, Jianmin Chen, Linda Wang, Lilian U Thompson.   

Abstract

Angiogenesis is important in tumor growth, progression and metastatic dissemination. Vascular endothelial growth factor (VEGF) is one key factor in promotion of breast cancer angiogenesis. VEGFs are bioactive in the extracellular space where they become available to the endothelial cells. Phytoestrogens such as lignans have been shown to alter breast cancer incidence and be cancer-protective in rats. We show that supplementation of 10% flaxseed, the richest source of mammalian lignans, to nude mice with established human breast tumors reduced tumor growth and metastasis. Moreover, flaxseed decreased extracellular levels of VEGF, which may be one mechanistic explanation to the decreased tumor growth and metastasis.

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Year:  2002        PMID: 12142076     DOI: 10.1016/s0304-3835(02)00239-2

Source DB:  PubMed          Journal:  Cancer Lett        ISSN: 0304-3835            Impact factor:   8.679


  27 in total

Review 1.  Phytotherapy and Nutritional Supplements on Breast Cancer.

Authors:  C M Lopes; A Dourado; R Oliveira
Journal:  Biomed Res Int       Date:  2017-08-06       Impact factor: 3.411

2.  Dietary intakes of total and specific lignans are associated with clinical breast tumor characteristics.

Authors:  Susan E McCann; Katie C Hootman; Anne M Weaver; Lilian U Thompson; Carl Morrison; Helena Hwang; Stephen B Edge; Christine B Ambrosone; Peter J Horvath; Swati A Kulkarni
Journal:  J Nutr       Date:  2011-11-23       Impact factor: 4.798

Review 3.  Dietary factors modifying breast cancer risk and relation to time of intake.

Authors:  Airo Tsubura; Norihisa Uehara; Yasuhiko Kiyozuka; Nobuaki Shikata
Journal:  J Mammary Gland Biol Neoplasia       Date:  2005-01       Impact factor: 2.673

4.  Dietary walnuts inhibit colorectal cancer growth in mice by suppressing angiogenesis.

Authors:  Jutta M Nagel; Mary Brinkoetter; Faidon Magkos; Xiaowen Liu; John P Chamberland; Sunali Shah; Jinrong Zhou; George Blackburn; Christos S Mantzoros
Journal:  Nutrition       Date:  2011-07-27       Impact factor: 4.008

5.  Maternal flaxseed diet during pregnancy or lactation increases female rat offspring's susceptibility to carcinogen-induced mammary tumorigenesis.

Authors:  Galam Khan; Pauliina Penttinen; Anna Cabanes; Aaron Foxworth; Antonia Chezek; Kristen Mastropole; Bin Yu; Annika Smeds; Teemu Halttunen; Carolyn Good; Sari Mäkelä; Leena Hilakivi-Clarke
Journal:  Reprod Toxicol       Date:  2007-02-22       Impact factor: 3.143

Review 6.  Systems biology of vascular endothelial growth factors.

Authors:  Feilim Mac Gabhann; Aleksander S Popel
Journal:  Microcirculation       Date:  2008-11       Impact factor: 2.628

7.  Inhibition of beta-ionone on SGC-7901 cell proliferation and upregulation of metalloproteinases-1 and -2 expression.

Authors:  Jia-Ren Liu; Bao-Feng Yang; Bing-Qing Chen; Yan-Mei Yang; Hong-Wei Dong; You-Qiang Song
Journal:  World J Gastroenterol       Date:  2004-01-15       Impact factor: 5.742

Review 8.  Multiscale models of angiogenesis.

Authors:  Amina A Qutub; Feilim Mac Gabhann; Emmanouil D Karagiannis; Prakash Vempati; Aleksander S Popel
Journal:  IEEE Eng Med Biol Mag       Date:  2009 Mar-Apr

9.  Flaxseed Consumption Inhibits Chemically Induced Lung Tumorigenesis and Modulates Expression of Phase II Enzymes and Inflammatory Cytokines in A/J Mice.

Authors:  Shireen Chikara; Sujan Mamidi; Avinash Sreedasyam; Kishore Chittem; Ralph Pietrofesa; Athena Zuppa; Ganesh Moorthy; Neil Dyer; Melpo Christofidou-Solomidou; Katie M Reindl
Journal:  Cancer Prev Res (Phila)       Date:  2017-10-26

10.  Flaxseed-derived enterolactone is inversely associated with tumor cell proliferation in men with localized prostate cancer.

Authors:  Maria Azrad; Robin T Vollmer; John Madden; Mark Dewhirst; Thomas J Polascik; Denise C Snyder; Mack T Ruffin; Judd W Moul; Dean E Brenner; Wendy Demark-Wahnefried
Journal:  J Med Food       Date:  2013-04       Impact factor: 2.786

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