Literature DB >> 12066176

The value of bees to the coffee harvest.

David W Roubik1.   

Abstract

The self-pollinating African shrub Coffea arabica, a pillar of tropical agriculture, was considered to gain nothing from insect pollinators. But I show here that naturalized, non-native honeybees can augment pollination and boost crop yields by over 50%. These findings, together with world coffee-harvest statistics and results from field studies of organically shade-grown coffee, indicate that coffee plants would benefit from being grown in habitats that are suitable for sustaining valuable pollinators.

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Year:  2002        PMID: 12066176     DOI: 10.1038/417708a

Source DB:  PubMed          Journal:  Nature        ISSN: 0028-0836            Impact factor:   49.962


  15 in total

1.  Fruit set of highland coffee increases with the diversity of pollinating bees.

Authors:  Alexandra-Maria Klein; Ingolf Steffan-Dewenter; Teja Tscharntke
Journal:  Proc Biol Sci       Date:  2003-05-07       Impact factor: 5.349

2.  Economic value of tropical forest to coffee production.

Authors:  Taylor H Ricketts; Gretchen C Daily; Paul R Ehrlich; Charles D Michener
Journal:  Proc Natl Acad Sci U S A       Date:  2004-08-11       Impact factor: 11.205

3.  Interactive effects among ecosystem services and management practices on crop production: pollination in coffee agroforestry systems.

Authors:  Virginie Boreux; Cheppudira G Kushalappa; Philippe Vaast; Jaboury Ghazoul
Journal:  Proc Natl Acad Sci U S A       Date:  2013-05-13       Impact factor: 11.205

4.  Complementary ecosystem services provided by pest predators and pollinators increase quantity and quality of coffee yields.

Authors:  Alice Classen; Marcell K Peters; Stefan W Ferger; Maria Helbig-Bonitz; Julia M Schmack; Genevieve Maassen; Matthias Schleuning; Elisabeth K V Kalko; Katrin Böhning-Gaese; Ingolf Steffan-Dewenter
Journal:  Proc Biol Sci       Date:  2014-02-05       Impact factor: 5.349

5.  Coupling of pollination services and coffee suitability under climate change.

Authors:  Pablo Imbach; Emily Fung; Lee Hannah; Carlos E Navarro-Racines; David W Roubik; Taylor H Ricketts; Celia A Harvey; Camila I Donatti; Peter Läderach; Bruno Locatelli; Patrick R Roehrdanz
Journal:  Proc Natl Acad Sci U S A       Date:  2017-09-11       Impact factor: 11.205

6.  Fragmentation and management of Ethiopian moist evergreen forest drive compositional shifts of insect communities visiting wild Arabica coffee flowers.

Authors:  Gezahegn Berecha; Raf Aerts; Bart Muys; Olivier Honnay
Journal:  Environ Manage       Date:  2014-10-30       Impact factor: 3.266

Review 7.  Importance of pollinators in changing landscapes for world crops.

Authors:  Alexandra-Maria Klein; Bernard E Vaissière; James H Cane; Ingolf Steffan-Dewenter; Saul A Cunningham; Claire Kremen; Teja Tscharntke
Journal:  Proc Biol Sci       Date:  2007-02-07       Impact factor: 5.349

8.  Bumblebees are not deterred by ecologically relevant concentrations of nectar toxins.

Authors:  Erin Jo Tiedeken; Jane C Stout; Philip C Stevenson; Geraldine A Wright
Journal:  J Exp Biol       Date:  2014-02-13       Impact factor: 3.312

9.  Caffeine in floral nectar enhances a pollinator's memory of reward.

Authors:  G A Wright; D D Baker; M J Palmer; D Stabler; J A Mustard; E F Power; A M Borland; P C Stevenson
Journal:  Science       Date:  2013-03-08       Impact factor: 47.728

10.  Interactive effects of large- and small-scale sources of feral honey-bees for sunflower in the Argentine Pampas.

Authors:  Agustín Sáez; Malena Sabatino; Marcelo A Aizen
Journal:  PLoS One       Date:  2012-01-27       Impact factor: 3.240

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