Literature DB >> 12064336

Positive effects of a chicken eggshell powder-enriched vitamin-mineral supplement on femoral neck bone mineral density in healthy late post-menopausal Dutch women.

Anne Schaafsma1, Jasper J van Doormaal, Frits A J Muskiet, Gert J H Hofstede, Igor Pakan, Eveline van der Veer.   

Abstract

Although bone metabolism is largely under genetic control, the role of nutrition is considerable. The present study evaluates the effects of chicken eggshell powder, a new source of dietary Ca, and purified CaCO3 on bone mineral density (BMD) of the lumbar spine and hip. Besides BMD we also looked at biochemical markers of bone and Ca metabolism. Both Ca sources were provided in combination with minerals and vitamins including Mg, cholecalciferol and phylloquinone. We designed a randomised, double-blind, placebo-controlled study to take place over 12 months. Healthy Caucasian women (n 85), selected by age (> or =50 and <70 years), from the databases of general practitioners were recruited by telephone calls. They had to be at least 5 years post-menopausal, with lumbar spine T-score being > - 2.5. At baseline, their mean habitual daily Ca intake was adequate. The women were randomly allocated to: eggshell powder-enriched (group A; n 24), purified CaCO3-enriched (group B; n 22), or a placebo product (group C; n 27). BMD was measured at baseline and then after 6 and 12 months of supplementation as were the biochemical markers bone-specific alkaline phosphatase, amino-terminal propeptide extension of type I collagen, deoxypyridinoline, calcitonin, intact parathyroid hormone, calcidiol, and urinary Ca. After 12 months of supplementation, only mean BMD of the femoral neck in group A was significantly increased (P=0.014) by 1.75% (95% CI 0.18, 3.32) compared with a decrease of -0.60% (95% CI -1.92, 0.72) in group C. This increase coincided with significant decreases in markers of bone resorption and formation. No significant changes were seen in BMD at other sites, including lumbar spine, nor in groups B and C. No differences were found between groups A and B, or B and C. The present study indicates that healthy late post-menopausal women with an adequate Ca intake at baseline may increase BMD of the hip within 12 months following supplementation with the chicken eggshell powder-enriched supplement.

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Year:  2002        PMID: 12064336     DOI: 10.1079/BJNBJN2001515

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  12 in total

1.  Effect of chicken egg shell powder solution on early enamel carious lesions: an invitro preliminary study.

Authors:  Bejoy Mony; A V Rajesh Ebenezar; Mohamed Fayas Ghani; Ashwin Narayanan; Anand S; Ajit George Mohan
Journal:  J Clin Diagn Res       Date:  2015-03-01

2.  Dietary Effects of Nanopowder Eggshells on Mineral Contents, Bone Turnover Biomarkers, and Regulators of Bone Resorption in Healthy Rats and Ovariectomy-Induced Osteoporosis Rat Model.

Authors:  Ragaa H M Salama; Safaa S Ali; Tarek Hamdy M Salama; Mohamed Abu Almged; Tasneem A Alsanory; Aya A Alsanory; Hesham Aboutaleb; Ghada M Ezzat
Journal:  Appl Biochem Biotechnol       Date:  2022-07-27       Impact factor: 3.094

3.  Eggshells as natural calcium carbonate source in combination with hyaluronan as beneficial additives for bone graft materials, an in vitro study.

Authors:  Jörg Neunzehn; Thomas Szuwart; Hans-Peter Wiesmann
Journal:  Head Face Med       Date:  2015-04-16       Impact factor: 2.151

Review 4.  Biologically active components in by-products of food processing.

Authors:  Yaseen Galali; Zagros A Omar; S Mohammad Sajadi
Journal:  Food Sci Nutr       Date:  2020-06-01       Impact factor: 2.863

5.  Impact Mineralization of Chokeberry and Cranberry Fruit Juices Using a New Functional Additive on the Protection of Bioactive Compounds and Antioxidative Properties.

Authors:  Sabina Lachowicz; Jan Oszmiański; Martyna Wilczyńska; Grzegorz Zaguła; Bogdan Saletnik; Czesław Puchalski
Journal:  Molecules       Date:  2020-02-04       Impact factor: 4.411

6.  Vitamin D dose response is underestimated by Endocrine Society's Clinical Practice Guideline.

Authors:  Malachi J McKenna; Barbara F Murray
Journal:  Endocr Connect       Date:  2013-04-12       Impact factor: 3.335

7.  Use of chicken eggshell to improve dietary calcium intake in rural sub-Saharan Africa.

Authors:  Justin Bartter; Helena Diffey; Ying Hei Yeung; Fiona O'Leary; Barbara Häsler; Wende Maulaga; Robyn Alders
Journal:  Matern Child Nutr       Date:  2018-10       Impact factor: 3.092

Review 8.  Functional Food for Elderly High in Antioxidant and Chicken Eggshell Calcium to Reduce the Risk of Osteoporosis-A Narrative Review.

Authors:  Marcellus Arnold; Yolanda Victoria Rajagukguk; Anna Gramza-Michałowska
Journal:  Foods       Date:  2021-03-19

9.  Efficacy of Calcium-Containing Eggshell Powder Supplementation on Urinary Fluoride and Fluorosis Symptoms in Women in the Ethiopian Rift Valley.

Authors:  Demmelash Mulualem; Dejene Hailu; Masresha Tessema; Susan J Whiting
Journal:  Nutrients       Date:  2021-03-24       Impact factor: 5.717

Review 10.  Review on the extraction of calcium supplements from eggshells to combat waste generation and chronic calcium deficiency.

Authors:  Akshita Singh; Nachiket Kelkar; Kannan Natarajan; Subbalaxmi Selvaraj
Journal:  Environ Sci Pollut Res Int       Date:  2021-07-16       Impact factor: 4.223

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