Literature DB >> 11996335

Decolorization of textile dyes by laccases from a newly isolated strain of Trametes modesta.

G S Nyanhongo1, J Gomes, G M Gübitz, R Zvauya, J Read, W Steiner.   

Abstract

Four ligninolytic fungi, Trametes modesta, Trametes hirsuta, Trametes versicolor and Sclerotium rolfsii, were compared for their ability to produce laccases. The fungal laccases were screened for their ability to decolorize eight synthetic dyes (anthraquinone, azo, indigo and triarylmethane). The decolorization rate depended both on the source of the enzyme preparation and on the structure of the dye. Based on laccase production and dye decolorizing ability, T. modesta was selected for further studies. All the tested dyes were decolorized by the T. modesta laccase most efficiently under acid conditions (pH 3-6) but the optimum pH for decolorization of the individual dye varied. The decolorization rate of this laccase increased with the rise in temperature to 50-60 degrees C. The decolorization efficiency of T. modesta laccase was improved remarkably in the presence of mediators like 1-hydroxybenzotriazole and 2-methoxyphenothiazine.

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Year:  2002        PMID: 11996335     DOI: 10.1016/s0043-1354(01)00365-7

Source DB:  PubMed          Journal:  Water Res        ISSN: 0043-1354            Impact factor:   11.236


  23 in total

1.  Reductive decolorization of azo dyes via in situ generation of green tea extract-iron chelate.

Authors:  Ling Yu; Yewen Qiu; Yang Yu; Shanquan Wang
Journal:  Environ Sci Pollut Res Int       Date:  2018-04-13       Impact factor: 4.223

2.  Lignin-derived compounds as efficient laccase mediators for decolorization of different types of recalcitrant dyes.

Authors:  Susana Camarero; David Ibarra; María Jesús Martínez; Angel T Martínez
Journal:  Appl Environ Microbiol       Date:  2005-04       Impact factor: 4.792

3.  Production of laccase by a newly isolated deuteromycete fungus Pestalotiopsis sp. and its decolorization of azo dye.

Authors:  Jiejie Hao; Fuqiang Song; Feng Huang; Changlin Yang; Zhijun Zhang; Yi Zheng; Xingjun Tian
Journal:  J Ind Microbiol Biotechnol       Date:  2006-12-15       Impact factor: 3.346

4.  Characterization of ligninolytic enzyme production in white-rot wild fungal strains suitable for kraft pulp bleaching.

Authors:  Rosa María Damián-Robles; Agustín Jaime Castro-Montoya; Jaime Saucedo-Luna; Ma Soledad Vázquez-Garcidueñas; Marina Arredondo-Santoyo; Gerardo Vázquez-Marrufo
Journal:  3 Biotech       Date:  2017-09-15       Impact factor: 2.406

5.  Degradation of azo dyes by laccase and ultrasound treatment.

Authors:  Michael M Tauber; Georg M Guebitz; Astrid Rehorek
Journal:  Appl Environ Microbiol       Date:  2005-05       Impact factor: 4.792

6.  Effect of a non-ionic surfactant, Merpol, on dye decolorization of Reactive blue 19 by laccase.

Authors:  P-P Champagne; M E Nesheim; J A Ramsay
Journal:  Enzyme Microb Technol       Date:  2010-02-05       Impact factor: 3.493

7.  Biodegradation of Reactive Blue 59 by isolated bacterial consortium PMB11.

Authors:  P S Patil; U U Shedbalkar; D C Kalyani; J P Jadhav
Journal:  J Ind Microbiol Biotechnol       Date:  2008-07-26       Impact factor: 3.346

8.  Induction of laccases in Trametes versicolor by aqueous wood extracts.

Authors:  Brandt Bertrand; Fernando Martínez-Morales; Raunel Tinoco; Sonia Rojas-Trejo; Leobardo Serrano-Carreón; María R Trejo-Hernández
Journal:  World J Microbiol Biotechnol       Date:  2013-07-17       Impact factor: 3.312

9.  Utilization of rice straw for laccase production by Streptomyces psammoticus in solid-state fermentation.

Authors:  Kizhakkedathu Narayanan Niladevi; Rajeev Kumar Sukumaran; Parukuttyamma Prema
Journal:  J Ind Microbiol Biotechnol       Date:  2007-07-31       Impact factor: 3.346

10.  The role of cytochromes P450 and peroxidases in the detoxification of sulphonated anthraquinones by rhubarb and common sorrel plants cultivated under hydroponic conditions.

Authors:  Valérie Page; Jean-Paul Schwitzguébel
Journal:  Environ Sci Pollut Res Int       Date:  2009-06-16       Impact factor: 4.223

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