Literature DB >> 11983208

Serum oxidative and antioxidant parameters in a group of Italian patients with age-related maculopathy.

Francesca Simonelli1, Federica Zarrilli, Salvatore Mazzeo, Vincenza Verde, Nicola Romano, Marcella Savoia, Francesco Testa, Dino Franco Vitale, Michele Rinaldi, Lucia Sacchetti.   

Abstract

OBJECTIVES: The purpose of this study was to measure the oxidative and antioxidant biochemical parameters in the serum of Italian patients with age-related maculopathy (ARM) and in a similar age control group from the same area, in order to determine the weight of oxidative status as risk factor in the early stage of macular degeneration onwards. DESIGN AND METHODS: Forty-eight ARM patients (19 early and 29 late form) and 46 normal subjects, similar for age, sex and life-style, were studied. A series of serum and/or plasma antioxidants (vitamins C, E, A, total and individual carotenoids, zinc, total plasma antioxidant capacity--TRAP) and oxidative parameters (reactive oxygen metabolites--ROM, oxidized-low-density lipoprotein antibodies-anti-Ox-LDL) were evaluated in both groups, also with regard to age and disease stage.
RESULTS: Levels of vitamins C, E, total carotenoids and beta-cryptoxanthine were lower in late ARM than in early ARM (p<0.05). Of the serum carotenoids investigated, only lycopene was lower in the two ARM forms than in controls (p<0.05). The main biochemical parameters, TRAP, zinc, anti-Ox-LDL and ROM were similar in the two groups.
CONCLUSIONS: A deficit of antioxidants (vitamins C, E and carotenoids) seems to be associated with ARM in Italian patients, particularly the advanced form, it is also suggested that in ARM patients macular susceptibility to oxidative damage is not related with age.

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Year:  2002        PMID: 11983208     DOI: 10.1016/s0009-8981(02)00056-6

Source DB:  PubMed          Journal:  Clin Chim Acta        ISSN: 0009-8981            Impact factor:   3.786


  6 in total

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Review 2.  Nutritional modulation of age-related macular degeneration.

Authors:  Karen A Weikel; Chung-Jung Chiu; Allen Taylor
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3.  Prospective study of lutein/zeaxanthin intake and risk of age-related macular degeneration.

Authors:  Eunyoung Cho; Susan E Hankinson; Bernard Rosner; Walter C Willett; Graham A Colditz
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Review 4.  Diminishing risk for age-related macular degeneration with nutrition: a current view.

Authors:  Molly Schleicher; Karen Weikel; Caren Garber; Allen Taylor
Journal:  Nutrients       Date:  2013-07-02       Impact factor: 5.717

5.  The association between blood vitamins D and E with age-related macular degeneration: A pilot study.

Authors:  Rezvan Hashemi; Mahin Bandarian; Elahe Abedi-Taleb; Hassan Khojasteh; Leila Khedmat; Elnaz Asadollahi; Mina Beytollahi; Asghar Mollazadeh Jelodar
Journal:  Interv Med Appl Sci       Date:  2018-09

Review 6.  The Benefits and Risks of Certain Dietary Carotenoids that Exhibit both Anti- and Pro-Oxidative Mechanisms-A Comprehensive Review.

Authors:  Homer S Black; Fritz Boehm; Ruth Edge; T George Truscott
Journal:  Antioxidants (Basel)       Date:  2020-03-23
  6 in total

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