Literature DB >> 11982390

Honey from plants containing pyrrolizidine alkaloids: a potential threat to health.

John A Edgar1, Erhard Roeder, Russell J Molyneux.   

Abstract

Following scientific risk assessments, several countries have imposed strict regulations on herbal medicines containing 1,2-dehydro-pyrrolizidine alkaloids. Using published data on the plants used in honey production, pyrrolizidine alkaloid-containing plants are shown in this review to represent a significant source of honey worldwide. This observation, honey consumption data, reported levels of pyrrolizidine alkaloids in honeys, and consideration of tolerable exposure levels determined for pyrrolizidine alkaloids in herbal medicines, leads to the conclusion that some honey is a potential threat to health, especially for infants and fetuses, and further investigation is warranted.

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Year:  2002        PMID: 11982390     DOI: 10.1021/jf0114482

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  23 in total

Review 1.  Poisonous or non-poisonous plants? DNA-based tools and applications for accurate identification.

Authors:  Valerio Mezzasalma; Ioannis Ganopoulos; Andrea Galimberti; Laura Cornara; Emanuele Ferri; Massimo Labra
Journal:  Int J Legal Med       Date:  2016-10-30       Impact factor: 2.686

Review 2.  Toxic phytochemicals and their potential risks for human cancer.

Authors:  Ann M Bode; Zigang Dong
Journal:  Cancer Prev Res (Phila)       Date:  2014-10-27

Review 3.  Therapeutic Properties of Bioactive Compounds from Different Honeybee Products.

Authors:  Laura Cornara; Marco Biagi; Jianbo Xiao; Bruno Burlando
Journal:  Front Pharmacol       Date:  2017-06-28       Impact factor: 5.810

4.  Fluorescent lateral flow immunoassay based on gold nanocluster for detection of pyrrolizidine alkaloids.

Authors:  Pimiao Zheng; Tao Peng; Jianyi Wang; Jing Zhang; Zile Wang; Yanfang Zhang; Zhenhui Ren; Sihan Wang; Haiyang Jiang
Journal:  Mikrochim Acta       Date:  2021-01-03       Impact factor: 5.833

5.  Monitoring of pyrrolizidine alkaloids in beehive products and derivatives on the Belgian market.

Authors:  Jean-François Picron; Mélanie Herman; Els Van Hoeck; Séverine Goscinny
Journal:  Environ Sci Pollut Res Int       Date:  2019-02-18       Impact factor: 4.223

6.  Metabolism, genotoxicity, and carcinogenicity of comfrey.

Authors:  Nan Mei; Lei Guo; Peter P Fu; James C Fuscoe; Yang Luan; Tao Chen
Journal:  J Toxicol Environ Health B Crit Rev       Date:  2010-10       Impact factor: 6.393

7.  Feeding deterrence and detrimental effects of pyrrolizidine alkaloids fed to honey bees (Apis mellifera).

Authors:  Annika Reinhard; Martina Janke; Werner von der Ohe; Michael Kempf; Claudine Theuring; Thomas Hartmann; Peter Schreier; Till Beuerle
Journal:  J Chem Ecol       Date:  2009-09-24       Impact factor: 2.626

8.  Management practices for control of ragwort species.

Authors:  Kirsten A Leiss
Journal:  Phytochem Rev       Date:  2010-04-02       Impact factor: 5.374

Review 9.  Towards a better understanding of the therapeutic applications and corresponding mechanisms of action of honey.

Authors:  Rifat Ullah Khan; Shabana Naz; Alaeldein M Abudabos
Journal:  Environ Sci Pollut Res Int       Date:  2017-11-03       Impact factor: 5.190

10.  The Food Contaminants Pyrrolizidine Alkaloids Disturb Bile Acid Homeostasis Structure-Dependently in the Human Hepatoma Cell Line HepaRG.

Authors:  Josephin Glück; Marcus Henricsson; Albert Braeuning; Stefanie Hessel-Pras
Journal:  Foods       Date:  2021-05-18
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