Literature DB >> 11947268

Carnitine levels in some higher plants.

R A. Panter1, J B. Mudd.   

Abstract

Entities:  

Year:  1969        PMID： 11947268     DOI： 10.1016/0014-5793(69)80322-4

Source DB:  PubMed          Journal:  FEBS Lett        ISSN： 0014-5793            Impact factor:   4.124


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  16 in total

1.  Control of Enzyme Activities in Cotton Cotyledons during Maturation and Germination : IV. beta-OXIDATION.

Authors:  J A Miernyk; R N Trelease
Journal:  Plant Physiol       Date:  1981-02       Impact factor: 8.340

Review 2.  Carnitine biosynthesis in mammals.

Authors:  Frédéric M Vaz; Ronald J A Wanders
Journal:  Biochem J       Date:  2002-02-01       Impact factor: 3.857

3.  Differential requirements for processing and transport of short-chain versus long-chain O-acylcarnitines in Pseudomonas aeruginosa.

Authors:  Jamie A Meadows; Graham G Willsey; Matthew J Wargo
Journal:  Microbiology       Date:  2018-03-08       Impact factor: 2.777

4.  Carnitine long-chain acyltransferase and oxidation of palmitate, palmitoyl coenzyme A and palmitoylcarnitine by pea mitochondria preparations.

Authors:  C Wood; M N Jalil; I McLaren; B C Yong; A Ariffin; P H McNeil; N Burgess; D R Thomas
Journal:  Planta       Date:  1984-05       Impact factor: 4.116

5.  The effect of carnitine on Arabidopsis development and recovery in salt stress conditions.

Authors:  Aurélie Charrier; Sonia Rippa; Agnès Yu; Phuong-Jean Nguyen; Jean-Pierre Renou; Yolande Perrin
Journal:  Planta       Date:  2011-08-19       Impact factor: 4.116

6.  Some aspects of carnitine metabolism in avocado (Persea americana) (Short Communication).

Authors:  R A Panter; J B Mudd
Journal:  Biochem J       Date:  1973-06       Impact factor: 3.857

7.  Acylcarnitines participate in developmental processes associated to lipid metabolism in plants.

Authors:  Phuong-Jean Nguyen; Sonia Rippa; Yannick Rossez; Yolande Perrin
Journal:  Planta       Date:  2016-01-09       Impact factor: 4.116

8.  β-Oxidation enzymes in the mitochondria of Arum and oilseed rape.

Authors:  C Masterson; C Wood; D R Thomas
Journal:  Planta       Date:  1990-08       Impact factor: 4.116

9.  The effect of carnitine on the oxidation of saturated fatty acids by pea cotyledon mitochondria.

Authors:  D R Thomas; P H McNeil
Journal:  Planta       Date:  1976-01       Impact factor: 4.116

Review 10.  Carnitine in human nutrition.

Authors:  A C Bach
Journal:  Z Ernahrungswiss       Date:  1982-12
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