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Literature DB >> 11935943

omega 3 polyunsaturated fatty acids, inflammation and immunity.

P C Calder¹.

Abstract

Entities: Chemical Disease

Mesh：

Substances：

Year: 2001 PMID： 11935943 DOI： 10.1159/000059774

Source DB: PubMed Journal: World Rev Nutr Diet ISSN： 0084-2230 Impact factor: 0.575

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12 in total

Review 1. Emerging roles for nuclear receptors in the pathogenesis of age-related macular degeneration.

Authors: Goldis Malek; Eleonora M Lad
Journal: Cell Mol Life Sci Date: 2014-08-26 Impact factor: 9.261

Review 2. Association of Audiometric Measures with plasma long chain polyunsaturated fatty acids in a high-fish eating population: The Seychelles Child Development Study.

Authors: Mark S Orlando; Adam C Dziorny; Tanzy Love; Donald Harrington; Conrad F Shamlaye; Gene Watson; Edwin van Wijngaarden; Grazyna Zareba; Philip W Davidson; Maria S Mulhern; Emeir M McSorley; Alison J Yeates; J J Strain; Gary J Myers
Journal: Neurotoxicology Date: 2020-01-23 Impact factor: 4.294

3. Effect of supplemented intake of omega-3 fatty acids on arrhythmias in patients with ICD: fish oil therapy may reduce ventricular arrhythmia.

Authors: Dalit Weisman; Roy Beinart; Aharon Erez; Nira Koren-Morag; Ilan Goldenberg; Michael Eldar; Michael Glikson; David Luria
Journal: J Interv Card Electrophysiol Date: 2017-06-29 Impact factor: 1.900

4. TRPV1 is a novel target for omega-3 polyunsaturated fatty acids.

Authors: José A Matta; Rosa L Miyares; Gerard P Ahern
Journal: J Physiol Date: 2006-10-12 Impact factor: 5.182

5. Short term dietary fish oil supplementation improves motor deficiencies related to reserpine-induced parkinsonism in rats.

Authors: Raquel Cristine Silva Barcelos; Dalila Moter Benvegnú; Nardeli Boufleur; Camila Pase; Angélica Martelli Teixeira; Patrícia Reckziegel; Tatiana Emanuelli; João Batista T da Rocha; Marilise Escobar Bürger
Journal: Lipids Date: 2010-12-16 Impact factor: 1.880

10. Effect of flaxseed supplementation and exercise training on lipid profile, oxidative stress and inflammation in rats with myocardial ischemia.

Authors: Howaida A Nounou; Maha M Deif; Manal A Shalaby
Journal: Lipids Health Dis Date: 2012-10-05 Impact factor: 3.876

omega 3 polyunsaturated fatty acids, inflammation and immunity.

Review 1. Emerging roles for nuclear receptors in the pathogenesis of age-related macular degeneration.

Review 2. Association of Audiometric Measures with plasma long chain polyunsaturated fatty acids in a high-fish eating population: The Seychelles Child Development Study.

3. Effect of supplemented intake of omega-3 fatty acids on arrhythmias in patients with ICD: fish oil therapy may reduce ventricular arrhythmia.

4. TRPV1 is a novel target for omega-3 polyunsaturated fatty acids.

5. Short term dietary fish oil supplementation improves motor deficiencies related to reserpine-induced parkinsonism in rats.

6. Omega-3 fatty acids inhibit the up-regulation of endothelial chemokines in maintenance hemodialysis patients.

7. Uses and benefits of omega-3 ethyl esters in patients with cardiovascular disease.

8. Flaxseed modulates inflammatory and oxidative stress biomarkers in cystic fibrosis: a pilot study.

9. Lifelong Nutritional Omega-3 Deficiency Evokes Depressive-Like State Through Soluble Beta Amyloid.

10. Effect of flaxseed supplementation and exercise training on lipid profile, oxidative stress and inflammation in rats with myocardial ischemia.