Literature DB >> 1190319

Nitrogen utilization within equine large intestine.

J F Wootton, R A Argenzio.   

Abstract

The distribution of nitrogen in ligated segments of the stomach and intestine of two groups of ponies has been examined at sacrifice 2, 4, 8, and 12 h following the final 12-h scheduled feeding of diets designed to provide either 1) ample protein, or 2) limited protein plus supplemental urea as the major nitrogen source. Concentrations and total quantities of total N, NH3, urea plus NH3, and alpha-amino N were determined, and protein N was calculated by difference. Liquid marker (PEG) distribution rate constants and N concentrations were used to calculate rates of entry and exit by digesta flow for the large intestinal compartments. These values, together with measured accumulations of each constituent, allowed assessment of transitory net appearance and net disappearance within each compartment due to processes other than flow along the tract. The data suggested cyclic fluctuations of microbial populations within the large intestine, particularly the dorsal and ventral colon. These segments also were implicated as major sites of microbial protein synthesis and degradation. the former process appeared more evident in animals consuming the urea-supplemented diet.

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Year:  1975        PMID: 1190319     DOI: 10.1152/ajplegacy.1975.229.4.1062

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  5 in total

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Journal:  Arch Microbiol       Date:  1996-12       Impact factor: 2.552

2.  Tyzzer's disease in foals: retrospective studies from 1969 to 2010.

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3.  Hindgut fermentation in the wombats: two marsupial grazers.

Authors:  P S Barboza; I D Hume
Journal:  J Comp Physiol B       Date:  1992       Impact factor: 2.200

4.  Nitrogen utilization in bacterial isolates from the equine cecum.

Authors:  A E Maczulak; K A Dawson; J P Baker
Journal:  Appl Environ Microbiol       Date:  1985-12       Impact factor: 4.792

5.  A new protein evaluation system for horse feed from literature data.

Authors:  Annette Zeyner; Susanne Kirchhof; A Susenbeth; K-H Südekum; Ellen Kienzle
Journal:  J Nutr Sci       Date:  2015-02-04
  5 in total

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