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Review 1. The neuroprotective effects of cocoa flavanol and its influence on cognitive performance.

Authors: Astrid Nehlig
Journal: Br J Clin Pharmacol Date: 2013-03 Impact factor: 4.335

2. General method for the synthesis of salicylic acids from phenols through palladium-catalyzed silanol-directed C-H carboxylation.

Authors: Yang Wang; Vladimir Gevorgyan
Journal: Angew Chem Int Ed Engl Date: 2015-01-19 Impact factor: 15.336

Review 3. Phenolic acids act as signaling molecules in plant-microbe symbioses.

Authors: Santi M Mandal; Dipjyoti Chakraborty; Satyahari Dey
Journal: Plant Signal Behav Date: 2010-04-07

4. Toxicity of Barringtonia racemosa (L.) Kernel Extract on Pomacea canaliculata (Ampullariidae).

Authors: Musri Musman
Journal: Trop Life Sci Res Date: 2010-12

5. Oxidative cleavage of diverse ethers by an extracellular fungal peroxygenase.

Authors: Matthias Kinne; Marzena Poraj-Kobielska; Sally A Ralph; René Ullrich; Martin Hofrichter; Kenneth E Hammel
Journal: J Biol Chem Date: 2009-08-27 Impact factor: 5.157

6. Vanadium-Catalyzed Oxidative Intramolecular Coupling of Tethered Phenols: Formation of Phenol-Dienone Products.

Authors: Philip H Gilmartin; Marisa C Kozlowski
Journal: Org Lett Date: 2020-03-31 Impact factor: 6.005

Review 7. Therapeutic potential of flavonoids in inflammatory bowel disease: A comprehensive review.

Authors: Ali Salaritabar; Behrad Darvishi; Farzaneh Hadjiakhoondi; Azadeh Manayi; Antoni Sureda; Seyed Fazel Nabavi; Leo R Fitzpatrick; Seyed Mohammad Nabavi; Anupam Bishayee
Journal: World J Gastroenterol Date: 2017-07-28 Impact factor: 5.742

8. Tetrafluoropyridyl (TFP): a general phenol protecting group readily cleaved under mild conditions.

Authors: William D G Brittain; Steven L Cobb
Journal: Org Biomol Chem Date: 2019-02-20 Impact factor: 3.876

9. Characterization of primary standards for use in the HPLC analysis of the procyanidin content of cocoa and chocolate containing products.

Authors: William J Hurst; Bruce Stanley; Jan A Glinski; Matthew Davey; Mark J Payne; David A Stuart
Journal: Molecules Date: 2009-10-15 Impact factor: 4.411

10. The enhancement of plant secondary metabolites content in Lactuca sativa L. by encapsulated bioactive agents.

Authors: Slaven Jurić; Katarina Sopko Stracenski; Żaneta Król-Kilińska; Ivanka Žutić; Sanja Fabek Uher; Edyta Đermić; Snježana Topolovec-Pintarić; Marko Vinceković
Journal: Sci Rep Date: 2020-02-28 Impact factor: 4.379