Literature DB >> 11803355

Naso-jejunal feeding in allogeneic bone marrow transplant recipients: results of a pilot study.

A Sefcick1, D Anderton, J L Byrne, K Teahon, N H Russell.   

Abstract

Patients undergoing allogeneic bone marrow transplants (BMT) are often malnourished prior to commencing the procedure. They face intensive treatment with often marked nutritional consequences. There is no consensus on the optimal nutritional management of these patients. Elective parenteral nutrition (PN), beginning pre-transplant irrespective of the patients nutritional status, or the use of "salvage" PN, beginning during the post-transplant period if the patient fails to maintain nutritional status with oral diet, have been used. Enteral nutrition may benefit the patient by maintaining nutritional support throughout the transplant period, avoiding the complications and expense of PN and possibly, by using specific diets, protecting the gastrointestinal tract from the effects of chemoradiation. However, naso-gastric feeding during a transplant is not without risks, including the safe insertion of a tube in patients with mucositis and pan-cytopenias, tube displacement by vomiting and aspiration from gastro-oesophageal reflux. An alternative approach is to use naso-jejunal (NJ) feeding tubes which are associated with less risk of loss due to vomiting and less risk of aspiration. We report a pilot study of 15 allogeneic BMT patients who had elective NJ feeding initiated before conditioning therapy irrespective of perceived nutritional compromise. This was well tolerated and feasible with a motivated nutritional team.

Entities:  

Mesh:

Year:  2001        PMID: 11803355     DOI: 10.1038/sj.bmt.1703301

Source DB:  PubMed          Journal:  Bone Marrow Transplant        ISSN: 0268-3369            Impact factor:   5.483


  4 in total

1.  Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: children and adolescents.

Authors:  Juliana Moura Nabarrete; Andrea Z Pereira; Adriana Garófolo; Adriana Seber; Angela Mandelli Venancio; Carlos Eduardo Setanni Grecco; Carmem Maria Sales Bonfim; Claudia Harumi Nakamura; Daieni Fernandes; Denise Johnsson Campos; Fernanda Luisa Ceragioli Oliveira; Flávia Krüger Cousseiro; Flávia Feijó Panico Rossi; Jocemara Gurmini; Karina Helena Canton Viani; Luciana Fernandes Guterres; Luiz Fernando Alves Lima Mantovani; Luiz Guilherme Darrigo Junior; Maria Isabel Brandão Pires E Albuquerque; Melina Brumatti; Mirella Aparecida Neves; Natália Duran; Neysimelia Costa Villela; Victor Gottardello Zecchin; Juliana Folloni Fernandes
Journal:  Einstein (Sao Paulo)       Date:  2021-12-10

2.  Gastrointestinal side effects and adequacy of enteral intake in hematopoietic stem cell transplant patients.

Authors:  Maegan Walrath; Cheryl Bacon; Sharon Foley; Henry C Fung
Journal:  Nutr Clin Pract       Date:  2014-09-16       Impact factor: 3.080

3.  Could enteral nutrition improve the outcome of patients with haematological malignancies undergoing allogeneic haematopoietic stem cell transplantation? A study protocol for a randomized controlled trial (the NEPHA study).

Authors:  Richard Lemal; Aurélie Cabrespine; Bruno Pereira; Cécile Combal; Aurélie Ravinet; Eric Hermet; Jacques-Olivier Bay; Corinne Bouteloup
Journal:  Trials       Date:  2015-04-07       Impact factor: 2.279

4.  Mortality and microbial diversity after allogeneic hematopoietic stem cell transplantation: secondary analysis of a randomized nutritional intervention trial.

Authors:  Kristin J Skaarud; Johannes R Hov; Simen H Hansen; Martin Kummen; Jørgen Valeur; Ingebjørg Seljeflot; Asta Bye; Vemund Paulsen; Knut E A Lundin; Marius Trøseid; Geir E Tjønnfjord; Per Ole Iversen
Journal:  Sci Rep       Date:  2021-06-02       Impact factor: 4.379

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.