| Literature DB >> 34909973 |
Juliana Moura Nabarrete1, Andrea Z Pereira1, Adriana Garófolo2, Adriana Seber3, Angela Mandelli Venancio1, Carlos Eduardo Setanni Grecco4, Carmem Maria Sales Bonfim5, Claudia Harumi Nakamura2, Daieni Fernandes6, Denise Johnsson Campos5, Fernanda Luisa Ceragioli Oliveira7, Flávia Krüger Cousseiro6, Flávia Feijó Panico Rossi1, Jocemara Gurmini5, Karina Helena Canton Viani8, Luciana Fernandes Guterres6, Luiz Fernando Alves Lima Mantovani1, Luiz Guilherme Darrigo Junior4, Maria Isabel Brandão Pires E Albuquerque9, Melina Brumatti1, Mirella Aparecida Neves5, Natália Duran10, Neysimelia Costa Villela10, Victor Gottardello Zecchin2, Juliana Folloni Fernandes1.
Abstract
The Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: Children and Adolescents was developed by dietitians, physicians, and pediatric hematologists from 10 Brazilian reference centers in hematopoietic stem cell transplantation. The aim was to emphasize the importance of nutritional status and body composition during treatment, as well as the main characteristics related to patient´s nutritional assessment. This consensus is intended to improve and standardize nutrition therapy during hematopoietic stem cell transplantation. The consensus was approved by the Brazilian Society of Bone Marrow Transplantation.Entities:
Mesh:
Year: 2021 PMID: 34909973 PMCID: PMC8664291 DOI: 10.31744/einstein_journal/2021AE5254
Source DB: PubMed Journal: Einstein (Sao Paulo) ISSN: 1679-4508