Literature DB >> 11675638

Polyunsaturated fatty acids mapping by (1)H MR-chemical shift imaging.

E Lunati1, P Farace, E Nicolato, C Righetti, P Marzola, A Sbarbati, F Osculati.   

Abstract

Parametric mapping of polyunsaturated fatty acids (PUFA) distribution in adipose tissues was obtained by (1)H chemical shift imaging (CSI). A matrix of spectra, acquired with a CSI sequence having two spatial and one spectroscopic dimension, was processed with ad hoc algorithms. The protocol was applied to phantoms containing different lipids in which the degree of polyunsaturation was determined by high-resolution nuclear magnetic resonance (NMR). High correlation (R(2) = 0.998) between degrees of polyunsaturation given by our protocol and that measured by high-resolution NMR was found. The thoracic region of rats was also examined. Parametric maps of the polyunsaturation degree were obtained for the brown adipose tissue and the white axillary fat: the first deposit was found more polyunsaturated than the second. Finally, in vivo mapping of the inguinal region of the rat was produced that allowed us to individuate PUFA-rich areas in adipose tissue. This work demonstrates the feasibility of PUFA imaging in vivo. Copyright 2001 Wiley-Liss, Inc.

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Year:  2001        PMID: 11675638     DOI: 10.1002/mrm.1272

Source DB:  PubMed          Journal:  Magn Reson Med        ISSN: 0740-3194            Impact factor:   4.668


  15 in total

1.  Magnetic resonance imaging of the rat Harderian gland.

Authors:  Andrea Sbarbati; Laura Calderan; Elena Nicolato; Pasquina Marzola; Ernesto Lunati; Benati Donatella; Paolo Bernardi; Francesco Osculati
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2.  Investigation of adipose tissues in Zucker rats using in vivo and ex vivo magnetic resonance spectroscopy.

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Review 3.  Quantitative proton MR techniques for measuring fat.

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4.  The impact of lipid distribution, composition and mobility on xylem water refilling of the resurrection plant Myrothamnus flabellifolia.

Authors:  H Schneider; B Manz; M Westhoff; S Mimietz; M Szimtenings; T Neuberger; C Faber; G Krohne; A Haase; F Volke; U Zimmermann
Journal:  New Phytol       Date:  2003-08       Impact factor: 10.151

5.  Hepatic lipid composition differs between ob/ob and ob/+ control mice as determined by using in vivo localized proton magnetic resonance spectroscopy.

Authors:  Qiong Ye; Carsten Friedrich Danzer; Alexander Fuchs; Christian Wolfrum; Markus Rudin
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6.  Quantification of liver fat in mice: comparing dual-echo Dixon imaging, chemical shift imaging, and 1H-MR spectroscopy.

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7.  Identification of brown adipose tissue in mice with fat-water IDEAL-MRI.

Authors:  Houchun H Hu; Daniel L Smith; Krishna S Nayak; Michael I Goran; Tim R Nagy
Journal:  J Magn Reson Imaging       Date:  2010-05       Impact factor: 4.813

8.  Mapping brown adipose tissue based on fat water fraction provided by Z-spectral imaging.

Authors:  Alessandro Scotti; Rong-Wen Tain; Weiguo Li; Victoria Gil; Chong Wee Liew; Kejia Cai
Journal:  J Magn Reson Imaging       Date:  2017-11-17       Impact factor: 4.813

9.  MRI detection of brown adipose tissue with low fat content in newborns with hypothermia.

Authors:  Houchun H Hu; Tai-Wei Wu; Larry Yin; Mimi S Kim; Jonathan M Chia; Thomas G Perkins; Vicente Gilsanz
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10.  Composition of adipose tissue and marrow fat in humans by 1H NMR at 7 Tesla.

Authors:  Jimin Ren; Ivan Dimitrov; A Dean Sherry; Craig R Malloy
Journal:  J Lipid Res       Date:  2008-05-28       Impact factor: 5.922

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