Literature DB >> 11521964

Dietary supplementation with conjugated linoleic acid increased its concentration in human peripheral blood mononuclear cells, but did not alter their function.

D S Kelley1, V A Simon, P C Taylor, I L Rudolph, P Benito, G J Nelson, B E Mackey, K L Erickson.   

Abstract

The purpose of this study was to examine if conjugated linoleic acid (CLA) supplementation of diets would alter fatty acid (FA) composition and function of peripheral blood mononuclear cells (PBMC). Seventeen women, 20-41 yr, participated in a 93-d study conducted at the Metabolic Research Unit. The same diet (19, 30, and 51% energy from protein, fat, and carbohydrate, respectively) was fed to all subjects throughout the study. Seven subjects (control group) supplemented their diet with six daily capsules (1 g each) of placebo oil (sunflower) for 93 d. For the other 10 subjects (CLA group), the supplement was changed to an equivalent amount of Tonalin capsules for the last 63 d of the study. Tonalin provided 3.9 g/d of a mixture of CLA isomers (trans-10,cis-12, 22.6%; cis-11,trans-13, 23.6%; cis-9,trans-11, 17.6%; trans-8,cis-10, 16.6%; other isomers 19.6%), and 2.1 g/d of other FA. PBMC isolated on study days 30 and 90 were used to assess intracellular cytokines by flow cytometry, secreted cytokines, and eicosanoid by enzyme-linked immonosorbent assay, and FA composition by gas-liquid chromatography. After supplementation, total CLA concentration increased from 0.012 to 0.97% (P < 0.0001) in PBMC lipids, but it did not significantly alter the concentration of other FA. CLA supplementation did not alter the in vitro secretion of prostaglandin E2, leukotriene B4, interleukin-1beta (IL-1beta), or tumor necrosis factor alpha (TNFalpha) by PBMC simulated with lipopolysaccharide, and the secretion of IL-2 by PBMC stimulated with phytohemagglutinin. Nor did it alter the percentage T cells producing IL-2, interferon gamma, and percentage of monocytes producing TNFalpha. The intracellular concentration of these cytokines was also not altered. None of the variables tested changed in the control group. Our results show that CLA supplementation increased its concentration in PBMC lipids, but did not alter their functions.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11521964     DOI: 10.1007/s11745-001-0771-z

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  22 in total

1.  Conjugated linoleic acid rapidly reduces body fat content in mice without affecting energy intake.

Authors:  J P DeLany; F Blohm; A A Truett; J A Scimeca; D B West
Journal:  Am J Physiol       Date:  1999-04

2.  On the identification of a conjugated diene component of duodenal bile as 9Z,11E-octadecadienoic acid.

Authors:  G N Smith; M Taj; J M Braganza
Journal:  Free Radic Biol Med       Date:  1991       Impact factor: 7.376

3.  Dietary conjugated linoleic acid did not alter immune status in young healthy women.

Authors:  D S Kelley; P C Taylor; I L Rudolph; P Benito; G J Nelson; B E Mackey; K L Erickson
Journal:  Lipids       Date:  2000-10       Impact factor: 1.880

4.  Conjugated linoleic acids alter bone fatty acid composition and reduce ex vivo prostaglandin E2 biosynthesis in rats fed n-6 or n-3 fatty acids.

Authors:  Y Li; B A Watkins
Journal:  Lipids       Date:  1998-04       Impact factor: 1.880

5.  Dietary alpha-linolenic acid and immunocompetence in humans.

Authors:  D S Kelley; L B Branch; J E Love; P C Taylor; Y M Rivera; J M Iacono
Journal:  Am J Clin Nutr       Date:  1991-01       Impact factor: 7.045

6.  Conjugated linoleic acid supplementation reduces adipose tissue by apoptosis and develops lipodystrophy in mice.

Authors:  N Tsuboyama-Kasaoka; M Takahashi; K Tanemura; H J Kim; T Tange; H Okuyama; M Kasai; S Ikemoto; O Ezaki
Journal:  Diabetes       Date:  2000-09       Impact factor: 9.461

7.  Conjugated linoleic acid supplementation in humans: effects on body composition and energy expenditure.

Authors:  K L Zambell; N L Keim; M D Van Loan; B Gale; P Benito; D S Kelley; G J Nelson
Journal:  Lipids       Date:  2000-07       Impact factor: 1.880

8.  Arachidonic acid supplementation enhances synthesis of eicosanoids without suppressing immune functions in young healthy men.

Authors:  D S Kelley; P C Taylor; G J Nelson; B E Mackey
Journal:  Lipids       Date:  1998-02       Impact factor: 1.880

9.  The effect of conjugated linoleic acid on plasma lipoproteins and tissue fatty acid composition in humans.

Authors:  P Benito; G J Nelson; D S Kelley; G Bartolini; P C Schmidt; V Simon
Journal:  Lipids       Date:  2001-03       Impact factor: 1.880

10.  Dietary conjugated linoleic acid influences the immune response of young and old C57BL/6NCrlBR mice.

Authors:  M G Hayek; S N Han; D Wu; B A Watkins; M Meydani; J L Dorsey; D E Smith; S N Meydani
Journal:  J Nutr       Date:  1999-01       Impact factor: 4.798

View more
  13 in total

Review 1.  Clinical trial results support a preference for using CLA preparations enriched with two isomers rather than four isomers in human studies.

Authors:  Jean-Michel Gaullier; Grethe Berven; Henrietta Blankson; Ola Gudmundsen
Journal:  Lipids       Date:  2002-11       Impact factor: 1.880

2.  Similar effects of c9,t11-CLA and t10,c12-CLA on immune cell functions in mice.

Authors:  D S Kelley; J M Warren; V A Simon; G Bartolini; B E Mackey; K L Erickson
Journal:  Lipids       Date:  2002-07       Impact factor: 1.880

3.  Effects of the individual isomers cis-9,trans-11 vs. trans-10,cis-12 of conjugated linoleic acid (CLA) on inflammation parameters in moderately overweight subjects with LDL-phenotype B.

Authors:  Julian D Ramakers; Jogchum Plat; Jean-Louis Sébédio; Ronald P Mensink
Journal:  Lipids       Date:  2005-09       Impact factor: 1.880

4.  Conjugated linoleic acid and chromium lower body weight and visceral fat mass in high-fat-diet-fed mice.

Authors:  Arunabh Bhattacharya; M Mizanur Rahman; Roger McCarter; Marianne O'Shea; Gabriel Fernandes
Journal:  Lipids       Date:  2006-05       Impact factor: 1.880

5.  Effects of cis-9,trans-11 CLA in rats at intake levels reported for breast-fed infants.

Authors:  A M Turpeinen; E von Willebrand; I Salminen; J Linden; S Basu; D Rai
Journal:  Lipids       Date:  2006-07       Impact factor: 1.880

6.  Effect of dietary conjugated linoleic acid (CLA) on metabolism of isotope-labeled oleic, linoleic, and CLA isomers in women.

Authors:  E A Emken; R O Adlof; S Duval; G Nelson; P Benito
Journal:  Lipids       Date:  2002-08       Impact factor: 1.880

Review 7.  Modulation of body composition and immune cell functions by conjugated linoleic acid in humans and animal models: benefits vs. risks.

Authors:  D S Kelley; K L Erickson
Journal:  Lipids       Date:  2003-04       Impact factor: 1.880

Review 8.  A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef.

Authors:  Cynthia A Daley; Amber Abbott; Patrick S Doyle; Glenn A Nader; Stephanie Larson
Journal:  Nutr J       Date:  2010-03-10       Impact factor: 3.271

9.  Effect of CLA isomers and their mixture on aging C57Bl/6J mice.

Authors:  Ganesh V Halade; Md M Rahman; Gabriel Fernandes
Journal:  Eur J Nutr       Date:  2009-05-08       Impact factor: 5.614

10.  Fatty acid profile and proliferation of bovine blood mononuclear cells after conjugated linoleic acid supplementation.

Authors:  Lydia Renner; Julia Pappritz; Ronny Kramer; Susanne Kersten; Gerhard Jahreis; Sven Dänicke
Journal:  Lipids Health Dis       Date:  2012-06-05       Impact factor: 3.876

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.