Literature DB >> 12558050

Clinical trial results support a preference for using CLA preparations enriched with two isomers rather than four isomers in human studies.

Jean-Michel Gaullier1, Grethe Berven, Henrietta Blankson, Ola Gudmundsen.   

Abstract

CLA mixtures are now commercially available. They differ from each other with respect to their content of CLA isomers and their degree of purification. As a group of natural FA, CLA have been widely assumed to be safe. However, the suspected presence of both impurities and particular isomers might induce undesirable side effects. Despite this potential health risk, only a few CLA preparations have been tested under rigorous conditions for clinical efficacy and safety. Based on the limited results available, it is possible to suggest that preparations enriched in c9,t11 and t10,c12 isomers are preferable for human consumption compared to preparations containing four isomers, in terms both of safety and efficacy.

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Year:  2002        PMID: 12558050     DOI: 10.1007/s11745-002-0995-y

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  43 in total

1.  Effects of conjugated linoleic acid supplementation during resistance training on body composition, bone density, strength, and selected hematological markers.

Authors:  Richard B Kreider; Maria P Ferreira; Michael Greenwood; Michael Wilson; Anthony L Almada
Journal:  J Strength Cond Res       Date:  2002-08       Impact factor: 3.775

2.  Dietary conjugated linoleic acid reduces plasma lipoproteins and early aortic atherosclerosis in hypercholesterolemic hamsters.

Authors:  R J Nicolosi; E J Rogers; D Kritchevsky; J A Scimeca; P J Huth
Journal:  Artery       Date:  1997

3.  Conjugated linoleic acid induces lipid peroxidation in humans.

Authors:  S Basu; A Smedman; B Vessby
Journal:  FEBS Lett       Date:  2000-02-18       Impact factor: 4.124

4.  An isomeric mixture of conjugated linoleic acids but not pure cis-9, trans-11-octadecadienoic acid affects body weight gain and plasma lipids in hamsters.

Authors:  V C Gavino; G Gavino; M J Leblanc; B Tuchweber
Journal:  J Nutr       Date:  2000-01       Impact factor: 4.798

Review 5.  The biologically active isomers of conjugated linoleic acid.

Authors:  M W Pariza; Y Park; M E Cook
Journal:  Prog Lipid Res       Date:  2001-07       Impact factor: 16.195

6.  Conjugated linoleic acid supplementation in humans: effects on fatty acid and glycerol kinetics.

Authors:  K L Zambell; W F Horn; N L Keim
Journal:  Lipids       Date:  2001-08       Impact factor: 1.880

7.  The trans-10,cis-12 isomer of conjugated linoleic acid downregulates stearoyl-CoA desaturase 1 gene expression in 3T3-L1 adipocytes.

Authors:  Y Choi; Y C Kim; Y B Han; Y Park; M W Pariza; J M Ntambi
Journal:  J Nutr       Date:  2000-08       Impact factor: 4.798

8.  Conjugated linoleic acid supplementation in humans: effects on body composition and energy expenditure.

Authors:  K L Zambell; N L Keim; M D Van Loan; B Gale; P Benito; D S Kelley; G J Nelson
Journal:  Lipids       Date:  2000-07       Impact factor: 1.880

9.  Effects of conjugated linoleic acid on growth performance, feed conversion efficiency, and subsequent carcass quality in broiler chickens.

Authors:  B Szymczyk; P M Pisulewski; W Szczurek; P Hanczakowski
Journal:  Br J Nutr       Date:  2001-04       Impact factor: 3.718

10.  Mammary cancer prevention by conjugated dienoic derivative of linoleic acid.

Authors:  C Ip; S F Chin; J A Scimeca; M W Pariza
Journal:  Cancer Res       Date:  1991-11-15       Impact factor: 12.701

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  10 in total

1.  Lymphatic transport in rats of interesterified oils containing conjugated linoleic acids.

Authors:  Ellen Marie Straarup; Trine Porsgaard; Huiling Mu; Christina H Hansen; Carl-Erik Høy
Journal:  Lipids       Date:  2005-07       Impact factor: 1.880

2.  Moderate doses of conjugated linoleic acid reduce fat gain, maintain insulin sensitivity without impairing inflammatory adipose tissue status in mice fed a high-fat diet.

Authors:  Pilar Parra; Andreu Palou; Francisca Serra
Journal:  Nutr Metab (Lond)       Date:  2010-01-20       Impact factor: 4.169

3.  CLA supplementation and aerobic exercise lower blood triacylglycerol, but have no effect on peak oxygen uptake or cardiorespiratory fatigue thresholds.

Authors:  Nathaniel D M Jenkins; Samuel L Buckner; Kristen C Cochrane; Haley C Bergstrom; Jacob A Goldsmith; Joseph P Weir; Terry J Housh; Joel T Cramer
Journal:  Lipids       Date:  2014-07-18       Impact factor: 1.880

Review 4.  Atheroprotective effects of conjugated linoleic acid.

Authors:  Robyn Bruen; Stephen Fitzsimons; Orina Belton
Journal:  Br J Clin Pharmacol       Date:  2016-05-07       Impact factor: 4.335

Review 5.  The body fat-lowering effect of conjugated linoleic acid: a comparison between animal and human studies.

Authors:  V Navarro; A Fernández-Quintela; I Churruca; M P Portillo
Journal:  J Physiol Biochem       Date:  2006-06       Impact factor: 5.080

Review 6.  Pros and cons of CLA consumption: an insight from clinical evidences.

Authors:  Sailas Benjamin; Priji Prakasan; Sajith Sreedharan; Andre-Denis G Wright; Friedrich Spener
Journal:  Nutr Metab (Lond)       Date:  2015-02-03       Impact factor: 4.169

7.  Isomer specificity of conjugated linoleic acid (CLA): 9E,11E-CLA.

Authors:  Yunkyoung Lee
Journal:  Nutr Res Pract       Date:  2008-12-31       Impact factor: 1.926

8.  Microarray analysis of hepatic gene expression identifies new genes involved in steatotic liver.

Authors:  Natalia Guillén; María A Navarro; Carmen Arnal; Enda Noone; José M Arbonés-Mainar; Sergio Acín; Joaquín C Surra; Pedro Muniesa; Helen M Roche; Jesús Osada
Journal:  Physiol Genomics       Date:  2009-03-03       Impact factor: 3.107

9.  Physico-chemical modifications of conjugated linoleic acid for ruminal protection and oxidative stability.

Authors:  Hyun-Seuk Moon; Hong-Gu Lee; Chung-Soo Chung; Yun-Jaie Choi; Chong-Su Cho
Journal:  Nutr Metab (Lond)       Date:  2008-06-01       Impact factor: 4.169

10.  Conjugated linoleic acid modulation of risk factors associated with atherosclerosis.

Authors:  Yukiko K Nakamura; Nichole Flintoff-Dye; Stanley T Omaye
Journal:  Nutr Metab (Lond)       Date:  2008-08-21       Impact factor: 4.169

  10 in total

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