Literature DB >> 11456201

Survival and infectivity of Salmonella choleraesuis in swine feces.

J T Gray1, P J Fedorka-Cray.   

Abstract

Many serotypes of Salmonella survive well in the environment. Conversely, it is believed that Salmonella Choleraesuis, the host-adapted serotype of swine, does not survive well outside the host. We examined the survival capability of Salmonella Choleraesuis in swine feces. Six pigs were infected with Salmonella Choleraesuis and feces were collected and pooled on days 2, 4, 7, and 10 postinoculation (PI). Feces were stored in a wet and a dry form, and survival was measured over 13 months. Salmonella Choleraesuis was recovered from wet feces through 3 months of storage. In a desiccated (dry) form, Salmonella Choleraesuis was recovered from at least 13 months. Salmonella Choleraesuis shed from swine prior to 4 days PI did not survive as well as that shed 4 days PI or later. We also examined the infectivity of Salmonella Choleraesuis resident in dry feces. Six- or 13-week-old pigs were inoculated with dry feces that had been stored either 2 months or 4 months, respectively. Pigs were inoculated either intranasally or by mixing dry feces with the swine ration. Although clinical signs were mild, Salmonella Choleraesuis was widely disseminated among the tissues of all the pigs inoculated. This study demonstrates that Salmonella Choleraesuis remains viable and infective in the environment. Therefore, contaminated fecal matter can serve as a reservoir for Salmonella Choleraesuis as well as other Salmonella spp. Control measures must consider this environmental reservoir as a source of new infections.

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Year:  2001        PMID: 11456201     DOI: 10.4315/0362-028x-64.7.945

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  11 in total

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Journal:  J Vet Diagn Invest       Date:  2021-11-11       Impact factor: 1.569

Review 3.  Salmonella enterica serotype Choleraesuis: epidemiology, pathogenesis, clinical disease, and treatment.

Authors:  Cheng-Hsun Chiu; Lin-Hui Su; Chishih Chu
Journal:  Clin Microbiol Rev       Date:  2004-04       Impact factor: 26.132

4.  Transmission of foodborne zoonotic pathogens to riparian areas by grazing sheep.

Authors:  Sara J Sutherland; Jeffrey T Gray; Paula I Menzies; Sarah E Hook; Suzanne T Millman
Journal:  Can J Vet Res       Date:  2009-04       Impact factor: 1.310

5.  Preslaughter holding environment in pork plants is highly contaminated with Salmonella enterica.

Authors:  M H Rostagno; H S Hurd; J D McKean; C J Ziemer; J K Gailey; R C Leite
Journal:  Appl Environ Microbiol       Date:  2003-08       Impact factor: 4.792

6.  Semi-stochastic models for Salmonella infection within finishing pig units in the UK.

Authors:  Alexander D C Berriman; Damian Clancy; Helen E Clough; Robert M Christley
Journal:  Math Biosci       Date:  2013-06-21       Impact factor: 2.144

7.  Effectiveness of simulated interventions in reducing the estimated prevalence of Salmonella in UK pig herds.

Authors:  Alexander D C Berriman; Damian Clancy; Helen E Clough; Derek Armstrong; Robert M Christley
Journal:  PLoS One       Date:  2013-06-28       Impact factor: 3.240

8.  Understanding the role of cleaning in the control of Salmonella Typhimurium in grower-finisher pigs: a modelling approach.

Authors:  R Gautam; G Lahodny; M Bani-Yaghoub; P S Morley; R Ivanek
Journal:  Epidemiol Infect       Date:  2013-08-07       Impact factor: 4.434

9.  Salmonella enterica subspecies enterica serovar Choleraesuis in a German wild boar population: occurrence and characterisation.

Authors:  Ulrich Methner; Sabine Merbach; Martin Peters
Journal:  Acta Vet Scand       Date:  2018-10-29       Impact factor: 1.695

10.  Airborne Microorganisms From Livestock Production Systems and Their Relation to Dust.

Authors:  Yang Zhao; AndrÉ J A Aarnink; Mart C M De Jong; Peter W G Groot Koerkamp
Journal:  Crit Rev Environ Sci Technol       Date:  2014-04-16       Impact factor: 12.561

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