Literature DB >> 11428246

An ABAC comparison of two intensive interventions for food refusal.

W H Ahearn1, M E Kerwin, P S Eicher, C T Lukens.   

Abstract

An ABAC comparison of two treatment packages for food refusal, physical guidance and nonremoval of the spoon, was conducted with two children with limited food acceptance. Both of these treatment packages included prevention of escape from presented food. Subsequent to baseline, one of the two treatment packages was implemented for each child. The treatment packages were implemented ABAC for one child and ACAB for the other child. Once the percentage of bites accepted had increased to at least 75% with the initial exposure to a treatment package, that treatment was withdrawn with a subsequent exposure to the second treatment package. The results indicated that both treatment packages were effective in establishing food acceptance. Also, initial exposure to either of the two treatment packages facilitated acquisition of food acceptance during the second exposure. Parental preference of the treatment package may have been influenced by the order of exposure to the treatment conditions.

Entities:  

Mesh:

Year:  2001        PMID: 11428246     DOI: 10.1177/0145445501253002

Source DB:  PubMed          Journal:  Behav Modif        ISSN: 0145-4455


  6 in total

Review 1.  Pediatric feeding disorders: a quantitative synthesis of treatment outcomes.

Authors:  William G Sharp; David L Jaquess; Jane F Morton; Caitlin V Herzinger
Journal:  Clin Child Fam Psychol Rev       Date:  2010-12

Review 2.  Ethical Considerations of Behavioral Feeding Interventions.

Authors:  Lisa Tereshko; Mary Jane Weiss; Melissa L Olive
Journal:  Behav Anal Pract       Date:  2021-03-31

3.  An evaluation of a progressive high-probability instructional sequence combined with low-probability demand fading in the treatment of food selectivity.

Authors:  Becky Penrod; Laura Gardella; Jonathan Fernand
Journal:  J Appl Behav Anal       Date:  2012

4.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Flora Tzelepis; Rebecca J Wyse; Kate M Bartlem; Rachel Sutherland; Erica L James; Courtney Barnes; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2019-11-07

5.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Flora Tzelepis; Rebecca J Wyse; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2020-05-25

Review 6.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Rebecca J Wyse; Tara Clinton-McHarg; Flora Tzelepis; Erica L James; Kate M Bartlem; Nicole K Nathan; Rachel Sutherland; Emma Robson; Sze Lin Yoong; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2018-05-17
  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.