Literature DB >> 11371525

Transcriptional pattern of genes coding for the proteolytic system of Lactococcus lactis and evidence for coordinated regulation of key enzymes by peptide supply.

E Guédon1, P Renault, S D Ehrlich, C Delorme.   

Abstract

The transcription of 16 genes encoding 12 peptidases (pepC, pepN, pepX, pepP, pepA, pepF2, pepDA1, pepDA2, pepQ, pepT, pepM, and pepO1), P(I) and P(III) proteinases (prtP1 and prtP3), and three transport systems (dtpT, dtpP, and opp-pepO1) of Lactococcus lactis MG1363 was analyzed in response to different environmental factors. Promoter fusions with luciferase reporter genes and/or mRNA analysis were used to study the effects of sugar sources, growth at 37 degrees C, and peptide supply on the transcription of these genes. Only transcription of the pepP gene is modulated by the source of sugar. The presence of potential catabolite-responsive element (CRE) boxes in its promoter region suggests that expression of this gene is directly controlled by catabolic repression. Elevated temperature had no significant effect on the level of transcription of these genes. prtP1, prtP3, pepC, pepN, pepX, and the opp-pepO1 operon are the most highly expressed genes in chemically defined medium, and their expression is repressed 5- to 150-fold by addition of peptide sources such as Casitone in the medium. Moreover, the transcription of prtP1, prtP3, pepC, pepN, and the opp-pepO1 operon is repressed two- to eight-fold by the dipeptides leucylproline and prolylleucine. The transcription of pepDA2 might also be repressed by the peptide sources, but this effect is not observed on the regulation of dtpT, pepP, pepA, pepF2, pepDA1, pepQ, pepT, pepM, and the dtpP operon. The significance of these results with respect to the functions of different components of the proteolytic system in L. lactis are discussed.

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Year:  2001        PMID: 11371525      PMCID: PMC95238          DOI: 10.1128/JB.183.12.3614-3622.2001

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  49 in total

1.  Genetic characterization of pepP, which encodes an aminopeptidase P whose deficiency does not affect Lactococcus lactis growth in milk, unlike deficiency of the X-prolyl dipeptidyl aminopeptidase.

Authors:  J Matos; M Nardi; H Kumura; V Monnet
Journal:  Appl Environ Microbiol       Date:  1998-11       Impact factor: 4.792

2.  Cloning and analysis of the pepV dipeptidase gene of Lactococcus lactis MG1363.

Authors:  M A Hellendoorn; B M Franke-Fayard; I Mierau; G Venema; J Kok
Journal:  J Bacteriol       Date:  1997-06       Impact factor: 3.490

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Authors:  M F Glatron; G Rapoport
Journal:  Biochimie       Date:  1972       Impact factor: 4.079

4.  Regulation of expression of the Lactococcus lactis histidine operon.

Authors:  C Delorme; S D Ehrlich; P Renault
Journal:  J Bacteriol       Date:  1999-04       Impact factor: 3.490

5.  PepR1, a CcpA-like transcription regulator of Lactobacillus delbrueckii subsp. lactis.

Authors:  Joachim Schick; Beate Weber; Jürgen R Klein; Bernhard Henrich
Journal:  Microbiology (Reading)       Date:  1999-11       Impact factor: 2.777

6.  An aminoacyl-tRNA synthetase paralog with a catalytic role in histidine biosynthesis.

Authors:  M Sissler; C Delorme; J Bond; S D Ehrlich; P Renault; C Francklyn
Journal:  Proc Natl Acad Sci U S A       Date:  1999-08-03       Impact factor: 11.205

7.  Specificity of milk peptide utilization by Lactococcus lactis.

Authors:  V Juillard; A Guillot; D Le Bars; J C Gripon
Journal:  Appl Environ Microbiol       Date:  1998-04       Impact factor: 4.792

8.  Amplified expression, purification and functional reconstitution of the dipeptide and tripeptide transport protein of Lactococcus lactis.

Authors:  A Hagting; J Knol; B Hasemeier; M R Streutker; G Fang; B Poolman; W N Konings
Journal:  Eur J Biochem       Date:  1997-07-15

9.  Tripeptidase gene (pepT) of Lactococcus lactis: molecular cloning and nucleotide sequencing of pepT and construction of a chromosomal deletion mutant.

Authors:  I Mierau; A J Haandrikman; O Velterop; P S Tan; K L Leenhouts; W N Konings; G Venema; J Kok
Journal:  J Bacteriol       Date:  1994-05       Impact factor: 3.490

10.  The extracellular PI-type proteinase of Lactococcus lactis hydrolyzes beta-casein into more than one hundred different oligopeptides.

Authors:  V Juillard; H Laan; E R Kunji; C M Jeronimus-Stratingh; A P Bruins; W N Konings
Journal:  J Bacteriol       Date:  1995-06       Impact factor: 3.490

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  35 in total

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Authors:  Virginie Molle; Yoshiko Nakaura; Robert P Shivers; Hirotake Yamaguchi; Richard Losick; Yasutaro Fujita; Abraham L Sonenshein
Journal:  J Bacteriol       Date:  2003-03       Impact factor: 3.490

2.  Identification and functional characterization of the Lactococcus lactis CodY-regulated branched-chain amino acid permease BcaP (CtrA).

Authors:  Chris D den Hengst; Maarten Groeneveld; Oscar P Kuipers; Jan Kok
Journal:  J Bacteriol       Date:  2006-05       Impact factor: 3.490

3.  The pepR gene of Lactobacillus sakei is positively regulated by anaerobiosis at the transcriptional level.

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Journal:  Appl Environ Microbiol       Date:  2002-08       Impact factor: 4.792

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5.  Proteolysis in hyperthermophilic microorganisms.

Authors:  Donald E Ward; Keith R Shockley; Lara S Chang; Ryan D Levy; Joshua K Michel; Shannon B Conners; Robert M Kelly
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6.  A region of Bacillus subtilis CodY protein required for interaction with DNA.

Authors:  Pascale Joseph; Manoja Ratnayake-Lecamwasam; Abraham L Sonenshein
Journal:  J Bacteriol       Date:  2005-06       Impact factor: 3.490

7.  Functional characterization of the proteolytic system of Lactobacillus sanfranciscensis DSM 20451T during growth in sourdough.

Authors:  Nicoline Vermeulen; Melanie Pavlovic; Matthias A Ehrmann; Michael G Gänzle; Rudi F Vogel
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

8.  Regulatory phenotyping reveals important diversity within the species Lactococcus lactis.

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Journal:  Appl Environ Microbiol       Date:  2009-07-10       Impact factor: 4.792

9.  Effect of culturing conditions on the expression of key enzymes in the proteolytic system of Lactobacillus bulgaricus.

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Journal:  J Zhejiang Univ Sci B       Date:  2015-04       Impact factor: 3.066

10.  Transcriptome analysis of the phytobacterium Xylella fastidiosa growing under xylem-based chemical conditions.

Authors:  Maristela Boaceff Ciraulo; Daiene Souza Santos; Ana Claudia de Freitas Oliveira Rodrigues; Marcus Vinícius de Oliveira; Tiago Rodrigues; Regina Costa de Oliveira; Luiz R Nunes
Journal:  J Biomed Biotechnol       Date:  2010-06-13
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